As the Corporate Chef at Newly Weds Foods, my expertise is constantly tapped for innovating culinary solutions. With a robust skill set in guest relations, restaurant management, and daily operations honed through recent roles, I've become adept at creating dishes that are as nutritious as they are delicious.Steering the culinary direction for markets in India and the Middle East, my mission revolves around integrating superfoods into mainstream cuisine, guided by the belief that food is medicine. In addition to my culinary pursuits, I conducted research on the firmness and yield of Paneer (Indian cheese) through an insightful thesis on the differences and benefits of acetic, citric, and lactic acid. I am driven by a commitment to making a positive impact, as demonstrated by my volunteer work in Nepal earthquake relief and educating local children in Schenectady.When I'm not in the kitchen, you can find me indulging in my personal interests, including playing basketball, exploring different cultures through travel, and capturing moments of my culinary work on my Instagram (@searing_santa). Most would say my signature dish is the pair of Butter chicken and garlic naan. Let's connect on LinkedIn to explore potential opportunities.