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Quentin Mathieu Email & Phone Number

Chef sommelier at Airelles
Location: France, France, France 9 work roles 3 schools
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Current company
Role
Chef sommelier
Location
France, France, France

Who is Quentin Mathieu? Overview

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Quentin Mathieu is listed as Chef sommelier at Airelles, based in France, France, France. AeroLeads shows a matched LinkedIn profile for Quentin Mathieu.

Quentin Mathieu previously worked as Assistant chef sommelier at Airelles and Wine and beverages Manager at R&B Lab. Quentin Mathieu holds Master In Hospitality Management, Hospitality Administration/Management from University Of Birmingham.

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Email format at Airelles

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Airelles

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Profile bio

About Quentin Mathieu

Quentin Mathieu is a Chef sommelier at Airelles. He is proficient in Espagnol.

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Quentin Mathieu's current company

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Airelles
Airelles
Chef sommelier
France
AeroLeads page
9 roles

Quentin Mathieu work experience

A career timeline built from the work history available for this profile.

Chef Sommelier

Current

Gordes, Provence-Alpes-Côte d'Azur, France

  • Conducting the wine program of the PALACE HOTEL ( 5 restaurants and bars).
  • Implementing and animating high end wine and food tastings such as caviar and olive oil.
  • Organizing weddings according to our standards.
  • Training sommeliers and servers to improve upselling.
  • Oversee the service’s standards in term of quality, efficiency, consistency to ensure the compliance with the brands standards and exceed guest expectations.
  • Tight control and management of the beverage cost versus profit.
Apr 2024 - Present

Assistant Chef Sommelier

Gordes, Provence-Alpes-Côte d'Azur, France

Apr 2023 - Oct 2023

Wine And Beverages Manager

Scarlett Wine Bar & Restaurant, Pullman Bangkok Hotel G

  • Piloting the wine program of the Restaurant.
  • Meticulously checking wine purchase and sales (consignment policy)
  • Creating exceptional monthly promotions to increase revenue and frequentation.
  • Supporting operations manager’s daily tasks.
  • Managing approximately 30 staff.
  • Handle guests complains.
Nov 2021 - Nov 2022

Assistant Restaurant Manager

Scarlett Cafe & Wine Bar Hong Kong

  • Assist the operations manager in the supervision of the restaurant.
  • Implementing a new brunch menu.
  • Support and help service team on a daily basis to ensure smooth operation.
  • Taking care of all reservations aspect of the restaurant (individuals + groups).
  • Handle guests complains.
  • Ensure the application of R&B Lab SOPs.
Oct 2020 - Sep 2021

Chef De Rang (Fine Dining)

Région De Avignon, France

Jun 2018 - Sep 2018

Internship : Restaurant Manager

Hong Kong

Encaissements Cloture de caisse Gestion des pannings

May 2017 - Aug 2017

Food Runner (Fine Dining)

Avignon, Provence-Alpes-Côte d’Azur, France

Support opérationnel Organisation du back office Connaissance des produits

Jun 2016 - Sep 2016
3 education records

Quentin Mathieu education

Bachelor Of Science In Hospitality Administration, Gestion Hôteliere

Ecole Hotelière Davignon

Baccalauréat, Sciences Économiques Et Sociales, Mention Bien, Mention Européenne Espagnol

Lycée Jean Vilar
FAQ

Frequently asked questions about Quentin Mathieu

Quick answers generated from the profile data available on this page.

What company does Quentin Mathieu work for?

Quentin Mathieu works for Airelles.

What is Quentin Mathieu's role at Airelles?

Quentin Mathieu is listed as Chef sommelier at Airelles.

Where is Quentin Mathieu based?

Quentin Mathieu is based in France, France, France while working with Airelles.

What companies has Quentin Mathieu worked for?

Quentin Mathieu has worked for Airelles, R&B Lab, La Mirande *****, Dining Concepts, and Les Villages Clubs Du Soleil.

How can I contact Quentin Mathieu?

You can use AeroLeads to view verified contact signals for Quentin Mathieu at Airelles, including work email, phone, and LinkedIn data when available.

What schools did Quentin Mathieu attend?

Quentin Mathieu holds Master In Hospitality Management, Hospitality Administration/Management from University Of Birmingham.

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