Wedding Consultant
Current-Respond to initial inquiries and conduct discovery calls to get the couple's vision of their day.-Communicate with couples throughout the planning process on menu development and other details as they relate to catering.-Captain weddings and events - lead the FOH and BOH teams and act as the liaison between the catering team and the day-of contact on the event day.-Pack equipment for events, deliver drop offs for corporate clients, prep food, wash dishes, general cleaning of office and kitchen, and anything else that may be needed!