Who am I? I am a mom, a daughter and will always be a sister to my brother who passed. I am a woman who has faced many challenges. I personally find that politeness goes a long way. My family is the most important thing in my life as they cannot be replaced. That said, in the right working environment I give my heart and soul. I am honest and hardworking. There is nothing I am not capable of doing if given the opportunity. Although I have come from a chef environment, I am very comfortable in admin/finance or dealing with people (I have good people skills). As seen my CV, a lot of my experience has been in running kitchens (including all the admin & paperwork/ accounting) and quite a bit of experience in legal bookkeeping
Xoho Cafe
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BakerXoho Cafe Oct 2024 - PresentTel Aviv-Yafo, Tel Aviv District, Israel
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ChefXoho Cafe Jan 2021 - Jun 2021Tel Aviv District, Israel
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Sushi ChefSoho Sushi Bar Oct 2020 - Jun 2021Rishon Lezion, Center District, Israel
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Gm/Events Manager/Marketing/BookkeeperThe Beer Co/The Runway Beach Bar Sep 2015 - Feb 2017City Of Johannesburg, Gauteng, South Africa
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Assistance Head Chef & Restaurant Manager & Head Of PatisserieParc Ferme Restaurant Jul 2013 - Aug 2015City Of Johannesburg, Gauteng, South Africa
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Sous ChefBalalaika Protea Hotel Feb 2011 - Jun 2013City Of Johannesburg, Gauteng, South Africa
Rachelle Lang Education Details
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Hta School Of Culinary ArtChef -
King David High SchoolRegular/General High School/Secondary Diploma Program
Frequently Asked Questions about Rachelle Lang
What company does Rachelle Lang work for?
Rachelle Lang works for Xoho Cafe
What is Rachelle Lang's role at the current company?
Rachelle Lang's current role is Qualified chef & Pastry chef, experience in bookkeeper.
What schools did Rachelle Lang attend?
Rachelle Lang attended Hta School Of Culinary Art, King David High School.
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