As the CEO and founder of Sagala, I have transformed what was once a brick-and-mortar store owned by my parents into a food and beverages company that operates multiple online restaurant brands, serving millions of customers across Jabodetabek & West Java with almost one million USD in monthly revenue. With over four years of experience in the food and beverage industry, I have developed expertise in the digital native vertical brand (DNVB) concept, which allows me to create and scale distinctive and profitable online food businesses.I am passionate about consulting, developing, and scaling micro businesses. I have helped Sagala achieve a billion rupiah revenue in less than a year, increase its user retention rate by 25%, and launch six popular and diverse online restaurant brands, including Ayam Bang Dava, Mang Katsu, and Spicy Si Paman. I have also leveraged my background as a former Dota 2 pro player and a marketing graduate to lead and inspire my team, manage multiple projects, and execute effective marketing strategies. I am always eager to learn, network, and collaborate with other entrepreneurs and professionals who share my vision and values.