The Housekeeping Executive supports the Executive Housekeeper in all duties of the housekeeping operation and cleanliness levels in all areas of the property. Responsibilities include: staff training, inter-department communications, and staff scheduling.• Supervising desk operators to maintain all records.• Checks rooms (check out and occupied) daily, and ensures that quality is being maintained by the Room Attendants. • Ensures that standards in rooms and public areas are being enforced by the public area supervisor .• Oversee the smooth operation of afternoon and night shifts.• Staffing and scheduling the Housekeeping Department with strict budget control.• Ensuring that all of the staff has sufficient tools to complete their duties.• Foster good relations and teamwork with all other departments in the hotel.• Strives always to achieve utmost guest satisfaction in any situation.• Overall administration of all employees assigned to the Housekeeping Department.

• The Housekeeping Executive supports the Executive Housekeeper in all duties of the housekeeping operation and cleanliness levels in all areas of the property. Responsibilities include: staff training, inter-department communications, and staff scheduling.• Supervising desk operators to maintain all records.• Checks rooms (check out and occupied) daily, and ensures that quality is being maintained by the Room Attendants. • Ensures that standards in rooms and public areas are being enforced by the public area supervisor .• Oversee the smooth operation of afternoon and night shifts.• Staffing and scheduling the Housekeeping Department with strict budget control.• Ensuring that all of the staff has sufficient tools to complete their duties.• Foster good relations and teamwork with all other departments in the hotel.• Strives always to achieve utmost guest satisfaction in any situation.• Overall administration of all employees assigned to the Housekeeping Department.

My duty is responsible for planning, organizing, and developing of the overall operation of the housekeeping department in accordance with federal, state, and local standards and guidelines along with assuring the highest degree of quality guest care is maintained at all times. Responsible for staffing, scheduling, training and developing hourly staff.

• Responsible for quarterly check of the following :- Corridor carpet shampooing Banquets carpet shampooing Outer glass cleaning• Monitoring the pest control schedule.• Giving proper handover or follow ups.• Ensuring all the areas are covered and cleared without any complaints. Report to duty on time• Sign the Duty allocation & Key register • Vacuum the corridor• Set up the trolley• Take a round of corridor for clean my room card for service• Always start making the departures as and when it happens• Also plan your work accordingly for occupied room cleaning without any complaints• Check outs happened on or before 4.45 pm , will be done by the morning shift person • If the room is on DND/Late Service till 5.00 pm , then handover should be mentioned in the report for evening shift• At the closure of the shift , set up the trolley, set up the pantry• Check for Iron board in pantry / set up the pantry/lock the pantry door• Take a round of the corridor for cleanliness• Room boys report with all details should be submitted to the supervisorand get it signed• Handover the keys & sign the key register. Note: Extra cleaning room number will be mentioned in the Room Boys report by by the supervisor which have to be done in the same day . Extra cleaning procedure:• Vacuuming of a room thoroughly behind bedside table, dressing table , under sofa, under bed, lamp shades• Cleaning the window glasses with the frames• Bathroom floor tile to be scrubbed and cleaned

• Report to duty on time • Sign the Duty allocation & Key register • Vacuum the corridor• Set up the trolley• Take a round of corridor for clean my room card for service• Always start making the departures as and when it happens• Also plan your work accordingly for occupied room cleaning without any complaints• Check outs happened on or before 4.45 pm , will be done by the morning shift person • If the room is on DND/Late Service till 5.00 pm , then handover should be mentioned in the report for evening shift• At the closure of the shift , set up the trolley, set up the pantry• Check for Iron board in pantry / set up the pantry/lock the pantry door• Take a round of the corridor for cleanliness• Room boys report with all details should be submitted to the supervisorand get it signed• Handover the keys & sign the key register. Note: Extra cleaning room number will be mentioned in the Room Boys report by by the supervisor which have to be done in the same day . Extra cleaning procedure:• Vacuuming of a room thoroughly behind bedside table, dressing table , under sofa, under bed, lamp shades• Cleaning the window glasses with the frames• Bathroom floor tile to be scrubbed and cleaned