Ramendra Kumar Email & Phone Number

Hyderabad, Telangana, India

Hyderabad, Telangana, India

Hyderabad, Telangana, India

• Oversees the operations of the hotel.
• Operations include Human resources, Housekeeping, Security, Public & Guest Relationship, Purchase & Stores, F&B Service & Production, Front Office, Room Sales & Digital Marketing.
• Implementation of SOP’s in every department for efficient & seamless operations.
• Responsible to maintain all legal compliance, Occupational Health & Safety Act, fire regulations.
• Ensure the smooth operation of Banquets/ large corporate catering & outdoor caterings
• Interdepartmental coordination for smooth functioning.

Secunderabad Telangana India

Hyderabad Area, India

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Hyderabad Area, India

• Day-to-day Hotel operations within budgeted guidelines and standards.
• To work as support function with all Head of Departments in all aspects of running this hotel.
• Recruiting, training and appraising the team for smooth functioning
• Ensure SOP implementation in all departments and check the same during routine operational checks.
• Comply with all health and safety regulations
• Report on management regarding sales results and productivity

Jubilee Hills Hi-Tech City Hyderabad Area, India

Hyderabad- Secunderabad

Summary of Skills and Experience-Management of Banquets, Conferences & Restaurant Vendor & Purchase ManagementCorporate Sales & Travel Agency Sales Revenue Generation & Cost ControlHouse Keeping, operation & Administration Liasoning & Statutory Requirements Kitchen & Front office Operations Managing Promotional EventsSegmented Customer Oriented Approach.

Hyderabad Area, India

1. Supervise the daily operations of the Banquet area (order and maintain supplies, review set-up and food and beverage preparation and service to ensure optimal level of service, quality and hospitality 2. Briefing before Banquet & Conferences.3. Supervise and direct the Banquet associates including Supervisor, captains & steward. 4. Prepares and follows.

Lucknow Area, India

• 15 Acers lush green property with 14 tastefully done cottages & 40 well appointed rooms. 2 big size banquet halls & A party lawn to cater up to 500 to 1500 pax. Water sports like Swimming Pool, water slides & water.
• Operating the facilities profitably. 4. Checking all bills are paid on time. 5. Managing food and beverage team. 6. Briefing staff and checking the banquet hall or conference room set-up before the event. 7. Comply.

New Delhi /Lucknow

1. To promote & handling the sales for group hotels & Secondly to promote the sales of other chain hotels and alliance Club Mahindra properties like in Corporate Sector2. After sales follow-ups, customer care, their need and requirement & services as per their satisfaction3. To maintain a long & healthy relationship with corporate customers.4. Banquet.