Experienced professional working within branded Casual Dining Restaurants, Five star hotels ( F&B) with managerial experience in Restaurants and high volume Bars. Customer-oriented, strategic-thinking and meticulous sales professional with over years of experience in building relationships, cultivating partnerships, retaining top staff and growing profit channels.Effective at identifying customer needs to deliver solutions. Tactical team builder and energeticstrategic planner. Track record of improving operational stability, efficiency and profitability.Experience optimizing safe working practices, health & safety compliance,risk management,regulationcompliance to develop safety practices. Personal License holder.