Randy Reardon Email & Phone Number

Apple Valley,Minnesota

Meat Department

Montgomery Mn

Meat Department

Plymouth Mn

Responsible for performance appraisals and talent management of 15 personal. Oversaw a-frame replenishment, order release and audit station productivity. Responsible for daily inventory of control drugs and weekly inventory of all other generic drugs. Trained in all new employees to use our standard operating procedures.

Regularly prepared food for presentation to the customer and created visually pleasing displays to entice the customer to purchase the product. Learned and applied precision cutting/selling techniques to reduce retail shrink,reducing cost and increasing profit.

In this capacity, I headed all aspects of this retail liquor business, including considerable contact with the customer as a sales person and service person as well as human resources. Ensured compliance with tax requirements. In addition, I oversaw product ordering, mantained inventory, and determined pricing. Validated all accounts payable and payroll. Coordinated special events. Oversaw donations to charitable association and other organizations.•Generated an additional $10K-$12K in monthly revenue by starting a spring and fall wine tasting at a local restaurant.•Grew staff from six to ten personnel after an increase in customers attending wine tasting functions.•Identified and located improved software, which was better aligned with the company’s needs. Assisted in the installation and provided user training for personnel.