Chef De Rang
500 couverts par jour- Gestion d’un carré (60 couverts)- 1 personne à charge (commis)- Guest Relations- Service à l’anglaise- Service personnalisé
Jun 2021 - Sep 2021
AeroLeads people directory · profile
Raphaël Jimenez Email & Phone Number
Student in Master's Degree : Management in international Hospitality
LinkedIn matched
✓ Verified Jul 2026
3 data sources
Profile completeness 86%
Role
Student in Master's Degree : Management in international Hospitality
Location
Nice, Provence-alpes-côte D'azur, France
Who is Raphaël Jimenez? Overview
A concise factual answer block for searchers comparing this professional profile.
Quick answer
Raphaël Jimenez is listed as Student in Master's Degree : Management in international Hospitality based in Nice, Provence-alpes-côte D'azur, France. AeroLeads shows a matched LinkedIn profile for Raphaël Jimenez.
Raphaël Jimenez previously worked as Chef de rang at Shellona Beach and Run Manager at Ristorante Tartuffo. Raphaël Jimenez holds Master'S Degree, Management De L'Hôtellerie Internationale from Iae Nice (Graduate School Of Management).
Profile bio
About Raphaël Jimenez
I am looking for professional experiences in the field of restaurant management, to discover new projects and enrich my skills. Passionate about the catering sector, I have acquired a great know-how thanks to several professional experiences in prestigious establishments. Indeed, my professional experiences have made my passion for serving high-end customers grow. My motivation, involvement and enthusiasm have been particularly noticed and my knowledge of several foreign languages has also been appreciated. My open-mindedness is the result of my dual French-Spanish nationality and my international experience in several countries around the world. This approach allows me to speak several languages such as French, Spanish, Portuguese and English.Today I want to continue to discover new cultures and international clients in order to improve my quality of service. The social approach is for me a key and justifies my interest in the catering business. I am open to all professional meetings.
Listed skills include Marketing, Management, Restauration, and Service Client.
11 roles
Raphaël Jimenez work experience
A career timeline built from the work history available for this profile.
Run Manager
100 covers per night :- Management of vouchers- Sending of dishes (300 plates per evening)- Presentation of dishes- Service “à l’assiette”- Guest Relations
Jan 2020 - Mar 2020
Head Waiter
Maya Brisbane
Restaurant, Bar & Night Club :- Reception of clients- Monitoring of tables- Guest Relations- Organization and service of functions (Christmas Parties and NYE)- Service management
Nov 2019 - Feb 2020
Extra (Head Waiter, Maître D'Hôtel, Barman)
Head waiter / Maître d’hôtel : WEST HOTEL NANTES, NOVOTEL ;Catering LE CARRE DES DELICES, BARON LEFEVREBartender : Presidential box STADIUM LA BEAUJOIRE
Dec 2016 - Nov 2019
Manager
Le Langka
50 covers per night :- Restaurant management- Guest Relations- Service management- Creation of new dishes- Management of Social Networks (Instagram, Facebook, TripAdvisor, Google Business)
May 2019 - Aug 2019
Feb 2019 - May 2019
Executive Assistant
Internship :- Management of Social Networks (Instagram, Facebook)- Budget Management- Booking Management, Guest Relation- Management of commercial part, seminars
Oct 2018 - May 2019
Pool Restaurant Manager
Hôtel Du Golf, Barrière
50 covers per lunch :- Inventory management- Fund management- Service management (3 waiters in charge)
Jun 2018 - Aug 2018
Head Of Run - Barman
Internship, 250 covers per night :- Run manager: management of vouchers, 3 waiters in changer and sending ofdishes (400 plates per evening)- Mixologist: Assistant bartender for 2 months, cocktail creation- Head waiter: Reception of clients and monitoring of tables
Mar 2017 - Jul 2017
Marketing & Reservation Manager
Internship :- Management of Social Networks (Instagram, Facebook)- Events organization: Movie Night, Euro 2016, Champions League- Website management- Booking management, guest relations, 5 receptionists in charge
Apr 2016 - Aug 2016
Head Waiter
Bam (Bar À Manger)
Waiter in a Parisian brasserie located in the heart of Paris at Châtelet.
Jun 2015 - Aug 2015
5 education records
Raphaël Jimenez education
Master'S Degree, Management De L'Hôtellerie Internationale
European Bachelor, Hospitality And Management
Bts Hôtellerie-Restauration, Gestion D''Hôtels, Motels Et Restaurants
Lycée Nicolas Appert, Orvault
Mise À Niveau Hôtellerie-Restauration, Hotel, Motel, And Restaurant Management
Lycée Anne-Sophie Pic, Toulon
Baccalauréat S, Sciences Et Vie De La Terre, Mention Bien
Lycée Lyautey, Casablanca (Maroc)
FAQ
Frequently asked questions about Raphaël Jimenez
Quick answers generated from the profile data available on this page.
What is Raphaël Jimenez's role at their current company?
Raphaël Jimenez is listed as Student in Master's Degree : Management in international Hospitality.
Where is Raphaël Jimenez based?
Raphaël Jimenez is based in Nice, Provence-alpes-côte D'azur, France.
What companies has Raphaël Jimenez worked for?
Raphaël Jimenez has worked for Shellona Beach, Ristorante Tartuffo, Maya Brisbane, Thedra, and Le Langka.
How can I contact Raphaël Jimenez?
You can use AeroLeads to view verified contact signals for Raphaël Jimenez, including work email, phone, and LinkedIn data when available.
What schools did Raphaël Jimenez attend?
Raphaël Jimenez holds Master'S Degree, Management De L'Hôtellerie Internationale from Iae Nice (Graduate School Of Management).
What skills is Raphaël Jimenez known for?
Raphaël Jimenez is listed with skills including Marketing, Management, Restauration, and Service Client.
Find 750M verified contacts
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trialPeople with similar names
Check these profiles if this is not the Raphaël Jimenez you were looking for.
View similar profiles
