Sous Chef
CurrentOrdering, inventory, hiring, training, recipe development, p & l, and other daily activities.
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area 206
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Ray Devore is listed as Food & Beverages Professional at New York Pizza and Bar, based in Suquamish, Washington, United States. AeroLeads shows phone signal with area code 206 and a matched LinkedIn profile for Ray Devore.
Ray Devore previously worked as Sous Chef at New York Pizza And Bar and General Manager at Piccolos Pizza. Ray Devore holds None As Of Yet, Small Business Management from Edmonds College.
Ray Devore is a Food & Beverages Professional at New York Pizza and Bar. He possess expertise in menu development, food, restaurant management, restaurants, catering and 10 more skills.
Listed skills include Menu Development, Food, Restaurant Management, Restaurants, and 11 others.
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Ordering, inventory, hiring, training, recipe development, p & l, and other daily activities.
Greater Seattle Area
Hiring, training, cooking, serving, ordering, inventory, and other daily activities.
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Ray Devore works for New York Pizza and Bar.
Ray Devore is listed as Food & Beverages Professional at New York Pizza and Bar.
AeroLeads has found 2 phone signal(s) with area code 206 for Ray Devore at New York Pizza and Bar.
Ray Devore is based in Suquamish, Washington, United States while working with New York Pizza and Bar.
Ray Devore has worked for New York Pizza And Bar and Piccolos Pizza.
You can use AeroLeads to view verified contact signals for Ray Devore at New York Pizza and Bar, including work email, phone, and LinkedIn data when available.
Ray Devore holds None As Of Yet, Small Business Management from Edmonds College.
Ray Devore is listed with skills including Menu Development, Food, Restaurant Management, Restaurants, Catering, Food And Beverage, Culinary Skills, and Food Service.
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