Raylene Little Email & Phone Number

Greet and welcome customers to the jack in the box brand. Would cook 2 days out of the week. The rest of the week id be placed in drive thru. Where I manage the drive thru by making sure orders are packed correctly. When I would cook, prepping food is a big deal. Making sure dates are placed on produce. Making sure everything is up to date.

Enthusiastically greeted and welcomed customers to the Dairy Queen brandAssisted customers with menu navigation and product ingredient questionsStrived to exceed customers' expectations and deliver customer-first service through timely and quality serviceManaged drive-thru, especially during rush hourSuccessfully learned every position in the restaurantManaged to keep business going, especially during rush hourpotentially becoming a shift leaderEnsuring cleanliness and sanitation in the dining area and kitchen to maintain a safe and hygienic environment for customers and fellow team members.Regularly sanitize and clean workstations to ensure a safe and hygienic environment for both employees and customers

Regularly greet customers.Locate products, price-checking items, and organizing store shelves and displays.I would also do overnight stocking at the end of my shift.During my time at Walmart I Improved in my communication skills, costumer service and sales.I had a personal accomplishment of finishing 3 pallets under 1.5 hours.

Education record

Activities and Societies: Pals, magazine, journalism. Pals, I would usually work with kids with their homework and assignments..

College Credits, Graphic Design

High School Diploma