Ronald Meléndrez-Alvarez Email & Phone Number

Buffalo, Ny, Us

Buffalo, New York, United States

Minerva, Ohio, United States

Production and quality assurance of butter, cheese, and whey.Applied and obtained a grant for $100,000.00 from the Center of Dairy Research (UW-Madison) and WCMA for a new product line that added value to the undervalued sweet cream buttermilk.PMO Appendix N - Raw milk receivingTroubleshooting problems in milk processing Managed QA records as PCQI practitioner, SQF, customer complaints, corrective actions, product holds and releases Participated in FDA, USDA, ODA, Organic, Grassfed, and customer specific audits Processing re-arrangement of the whey cream extraction system to increase recovery yield.Managing conformity of cheese and butter products with customer's requirements.Reprogramming of an AV-9900 HTST Recorder Controller.

Columbus, Ohio, United States

Biochemistry and processing of dairy products (specifically milk, cream, butter, ultrafiltrated products, cheeses, and ice cream). Buttermilk valorization: to develop a new milk fat globule membrane (MFGM) enriched product.New ice cream line of production at the Dairy Pilot Plant at The Ohio State University.

Columbus, Ohio, United States

Biochemistry and processing of dairy products. Isolation of antifungal compounds from bacteria present in dairy products.

Francisco Morazán, Honduras

Learning-by-doing experienced in Agriculture and Food Science disciplines.• Meat processing plant (PP) (4 weeks (w))• Dairy PP (4 w)• Bee honey PP (3 w)• Feed and grain PP (6 w)• Post-harvest plant for fruits and vegetables (F&V) (3 w)• F&V PP (3 w)• Poultry, swine and aquaculture production (P) (11 w)• Meet cattle management (4 w)• Dairy cattle management (7 w)• Management of replacements of calves (4 w)• Animal reproduction (1 w)• Grain production (6 w)• Ornamental plants and propagation (6 w)• Irrigation (3 w)• Organic culture (3 w)• Intensive and extensive growing crops (8 w)• Plant health (3 w)• Biological control for plant pests (4 w)• Molecular diagnosis (1 w)• Tissue culture (2 w)• Soil management (3 w)• Topography and geographic information systems (3 w)• Agroecology (3 w)• Forest management and (3 w)• Renewable energy (3 w)• Conservation of natural resources (3 w)• Environmental management (3 w)• Marketing (3 w)• Agricultural administration (4 w)• Costs (2 w)

Columbus, Ohio, United States

Biochemistry of dairy products

Villa Nueva, Guatemala, Guatemala

Learning-by-doing experienced in Agriculture discipline.ANIMAL HUSBANDRY:• Management of dairy cattle• Rabbits production• Posture birds production• Fattening birds production• Swine production• Bee honey production• Aquaculture productionPLANT BREEDING:• Flower production• Fruit production• Production of extensive crops and basic grains• Vegetable productionFORESTRY:• Tree nursery• Forest plantationsADMINISTRATION:• Personnel management• Rural extension• Professional work• Business projects

Salamá, Baja Verapaz, Guatemala

Production, harvest and post-harvest of Aspidistra elatior

Master Of Science - Ms, Food Science And Technology, 3.959

Activities and Societies: Phi Tau Sigma Know Food Waste ZamobuckeyesDairy processing and biochemistry. Master's thesis title: Processing.

Bachelor Of Science - Bs, Food Science And Technology, 3.862

Activities and Societies: Food Science Club Zamorano and Promesas Youth Catholic Group

Technical Agronomist, Agronomy And Crop Science

Activities and Societies: Domingo Savio Youth Catholic Group