Rebecca Johnson Email and Phone Number

Collaborates with cross functional stakeholders to ensure strategic and department initiatives are executed in accordance with establish processes and best practices Partners with internal communications to build and support execution of all field facing communications including those created to support new program launches, updates and ongoing communicationsEvaluates the efficiency of business procedures according to organizational objectives and applies improvements to maximize productivity and performanceDeveloped a new school opening process that will sustain rapid growthLeads project management of new school openings and remodels

Workfront program administrator to include reviewing and improving practices within the programManaged vendor accounts and accounts payable for departmentCreates and conducts ongoing trainings and materials Creates schedules, planning and resourcing for marketing projects for multiple businesses within the company Develop and maintains relations and direct communication with business owners

Executed and maintained cost control system, CrunchTime!, which helped lower cost of goods by 1% per year Assisted in the recruitment process of new managers, reducing turnover by 4% in one yearReviewed operational reports to monitor key performance indicators and implement improvement plans for over 100 locations with total budget of $100 Million annually Project managed all new Cafe openings including purchasing, team member onboarding and training, and onsite setup of location Directed planning, budgeting, vendor selection and quality assurance efforts for new menu rollouts multiple times per year Developed a corporate support team and created positive relationships with all café and club personalNegotiated price and service with vendors to decrease expenses and increase profit

Managed P&L to exceed budgeted goals including food, beverage and labor costsEnsured positive customer and team member interactionsTraveled to struggling cafes to troubleshoot challenges and develop improvement plansResponsible for training and success of new Café managers Traveled to multiple regions to roll out new menus and training materials

Ordering; Inventory; Scheduling; Customer Service; Employee Relations