Reece Simpson Email & Phone Number

Leeds, England, United Kingdom

Leeds, England, United Kingdom

• My daily duties include opening/closing the kitchen while also maintaining stock levels through daily food preparation.• Serving food quickly and efficiently all while maintaining quality presentation.• Working alone on various shifts has taught me how to be more forward thinking so I can prevent my own performance standards from slipping. • Communicating with Bar and Waiting staff to have food delivered to customers within satisfactory time.• Adhering to COVID-19 work practises and cleaning schedules.

Leeds, England, United Kingdom

• As part of a management team in a newly opened business, I had partial responsibility to train and develop a new team.• Served food and drinks quickly and at a high standard to ensure customer satisfaction.• Learnt new skills appropriate to food hygiene within the food industry.• Dealt with high demands and was able to prepare multiple dishes within a short space of time.• Managed a team to prepare for shifts and ensured that stock is prepared.

Leeds, England, United Kingdom

• Being a quieter role than what I was used to, I was able to focus more of my efforts on customer interaction which allowed me to cater closer to customers’ needs.• Here I worked in a small team making it much easier for me to develop my managerial skills.

Leeds, England, United Kingdom

• I gained excellent communication skills by ensuring that customers received great service, particularly when resolving any incidents.• Being responsible for stock, I had to be sure to keep up with par levels and had to know when to increase these levels around the busier periods to ensure that we would not run out.• I was also responsible for the hiring and training of all new employees, creating new ways to introduce people into their role and teaching them safety procedures.• Proficient with the use of EPOS to set up and cash up all tills and other forms of cash handling.• Undergone training in and achieved a Personal Licence, a level 3 health and safety at work qualification and I am also first aid certified.