AeroLeads people directory · profile

Reem Assil Email & Phone Number

Entrepreneur, Chef, Activist at Reem's California
Location: San Francisco Bay Area, United States 10 work roles 2 schools
1 work email found @reemscalifornia.com 1 phone found area 510 LinkedIn matched
✓ Verified July 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 1 phone

Work email r****@reemscalifornia.com
Direct phone (510) ***-****
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Entrepreneur, Chef, Activist
Location
San Francisco Bay Area, United States
Company size

Who is Reem Assil? Overview

A concise factual answer block for searchers comparing this professional profile.

Quick answer

Reem Assil is listed as Entrepreneur, Chef, Activist at Reem's California, a with 7 employees, based in San Francisco Bay Area, United States. AeroLeads shows a work email signal at reemscalifornia.com, phone signal with area code 510, and a matched LinkedIn profile for Reem Assil.

Reem Assil previously worked as Company Owner at Reem'S California and Consultant at Non-Profits. Reem Assil holds Bachelor Of Arts (B.A.), International Relations, Economics from Tufts University.

Company email context

Email format at Reem's California

This section adds company-level context without repeating Reem Assil's masked contact details.

{first}@reemscalifornia.com
89% confidence

AeroLeads found 1 current-domain work email signal for Reem Assil. Compare company email patterns before reaching out.

Profile bio

About Reem Assil

I am a passionate "outside-the-box" thinker and entrepreneur who is committed to creating and inspiring others to create healthy spaces for people to grow. I bring to my work several years of community/labor organizing and economic development policy experience working in the non-profit sector, coupled with my passion for food & Arab culture, to create community-building enterprises. If you are interested in innovative food collaborations, projects, and/or partnerships, let's chat! To inquire about speaking engagements, cooking demos, and/or appearances, please visit www.reem-assil.com. Official Bio: Reem Assil is a Palestinian-Syrian chef based in Oakland, CA. She is the owner of Reem’s California,inspired by her passion for Arab street corner bakeries and the vibrant communities that surround them.Barely a year later, Assil opened an Arab fine dining concept, Dyafa, in partnership with Michelin-awardwinning chef Daniel Patterson, earning it a place on Bib Gourmand’s List in its first year. Reem has garnered an array of top accolades, including being named a James Beard semifinalist in the Best Chef: West in 2018 and 2019, Thrillist's "2018 Chef of the Year," San Francisco Magazine’s “2018 Chef of the Year," San Francisco Chronicle's “2017 Rising Star Chef,” and most recently, Star Chefs "Rising Star Chef 2019." Reem’s California was also named one of Food & Wine’s "2018 Top 10 Restaurants of the Year.” Before dedicating herself to a culinary career, Reem worked as a labor and community organizer at SEIU 1877 and East Bay Alliance for a Sustainable Economy (EBASE). Reem has spent more than a decade training organizers and leaders all over the country with multiple social justice non-profits. Reem worked with Bay Area’s esteemed cooperative bakery Arizmendi Bakery & Pizzeria, Grace Street Catering, Local Flavors, and several local chefs before opening Reem’s. She is a graduate of the competitive food business incubator program, La Cocina, Centro Community Partners, and ICA Fund Good Jobs.

Listed skills include Social Media, Community Outreach, Program Development, Grant Writing, and 20 others.

Current workplace

Reem Assil's current company

Company context helps verify the profile and gives searchers a useful next step.

Reem's California
Reem'S California
Entrepreneur, Chef, Activist
Oakland
Employees
7
AeroLeads page
10 roles

Reem Assil work experience

A career timeline built from the work history available for this profile.

Company Owner

Current

Reem's California connects people across cultures, generations, and experiences through the warmth of bread and hospitality. Inspired by the street corner bakeries that dot the Arab world, Reem's vision is to build resilient community through living-wage jobs and delicious nourishing food, combining traditional Arab flavors with local California ingredients.

Apr 2015 - Present

Consultant

Current
Non-Profits

Assisting various organizations in need of technical assistance in areas of organizational development and capacity building. Current and past clients include:Arab Resource and Organizing Center: provide technical assistance in organizational development, program planning, staff/member training and development DataCenter: provide training support and revamping, popularizing, and standardizing Research 101 training curriculum for community organizations.RoadMAP: Coordination of ground work research for expansion of capacity-building services in areas of organizing and campaign development. School of Unity and Liberation: Hands-on technical assistance provider to Heinz funded youth organizations in Pittsburgh P.A., organizing trainer in Oakland, NYC, and Pittsburgh, hands-on skills training in facilitation, campaign strategy and development, etc. Coordination and implementation of 3-day Radical Theory and Practice training series for Bay Area activists, cultural workers, and organizers.

Jan 2011 - Present

Chef Consultant

Dyafa

Worked in partnership with Daniel Patterson's Alta Group to conceive, execute an Arab Fine Casual dining concept in Jack London Square, Oakland, CA. Launched a successful 120 seat restaurant that was booked every night and garnered local and national accolades including SF Magazine's Best New Restaurant and Michelin Bib Gourmand's List.

Jan 2018 - Aug 2019

Pastry Chef

Oakland, Ca, Us

Support Pastry Chef in production of desserts and baked goods for corporate events, weddings, and the the Blue Oak Cafe at Oakland Museum and Zelerbach Theater at UC Berkeley.

Apr 2013 - Mar 2015

Owner/Baker

Arizmendi Bakery & Pizzeria

Work with a team of cooperative owners to run a successful bakery by sharing the tasks of production, administration, and democratic decision-making. Sit on various committees including production, marketing & promotions, and an elected body called Collective Evaluations Committee. Created and implementing 2012 strategic marketing plan. Building a new member evaluation system that evaluates collective performance and structures/systems on their ability to help workers thrive.

Feb 2011 - Jan 2014

Program Director

Arab Film Festival

Served as interim Program Director to build a successful program at the 2011 Arab Film Festival. Coordinated an extensive selection process to manage hundreds of submitted films. Built a volunteer selection committee from the grassroots, which represented a diverse array of the Arab community in greater San Francisco. Solicited and negotiated deals for high profile feature films at the festival. Built rapport and relationships with filmakers and others in the independent film industry, which ensured their attendance and participation. Worked with a team to build a strong public face for the festival which resulted in monetary support and overwhelming attendance by both the Arab community and the broader general public.

Feb 2011 - Aug 2011

Community Benefits Organizer & Leadership Development Coordinator

Odivelas, (), Us

Coordinated the Oakland Network for Responsible Development (ONWRD), a coalition of 11 community, labor, EJ, and policy organizations working for just and responsible economic development in Oakland. Founded residents group, Residents United for a Livable Emeryville (RULE) and launched the Bay Street Campaign, a collaborative between community and labor to ensure an upcoming retail/hotel development called Bay Street II will benefit residents and workers. Transitioned to Leadership Development Coordinator to run 6-month training and incubation program for RULE, built staff development program and provide technical assistance to coalition partners in EBASE's various campaigns.ONWRD: Coordinated the formulation of Community Impact Report policy tool in Oakland and engaged coalition members in political work to advance responsible development agenda in Oakland. RULE: Built from ground up and developed committee of dedicated leaders in areas of outreach, public speaking, lobbying, meeting facilitation, policy, and campaign strategy. Organized major public actions putting major political pressure on leaders to meet community needs. Garnered significant media attention on issues in Emeryville through public actions, including RULE's debut in a New York Times article on development in Emeryville. Organizational Development and Technical Assistance: Developed and ran staff trainings in various organizational skills and organizing topics. Provided capacity for base-building partner in areas of membership training. Ran trainings on electoral organizing for volunteers and members of Oakland Rising, a collaborative of EBASE and other organizations to build progressive electoral power for low-income communities of color.

Feb 2008 - Jul 2011

Program Coordinator

Center For Third World Organizing

Coordinated two nationally renowned racial-justice grassroots organizing training programs. Responsible for curriculum development, training, forging partnerships with new and existing organizations, program logistics, system creation, event planning, research, volunteer coordination and special projects.Leadership Development: Coordinated Movement Activist Apprenticeship Program (MAAP), CTWO’s flagship training program to nurture new generations of community organizers and Community Action Trainings (CAT), hosted in cities nationwide to introduce staff and members of community and labor organizations to the art and science of organizing. Co-trained popular education trainings. Provided supervision for interns and on-site consultation and training to peer organizations. Coordinated logistics for trainings and internship program. Updated and innovated all program materials including training manuals for training participants, on-site supervisors, organizational liaisons, and interns. Updated, refined, and created new curriculum for MAAP, CAT, and Ad hoc trainings. Reinvigorated outreach to key allies and funders, increasing reach through face-to-face discussion at public events, presentations, networking with member-based organizations, and revamped electronic communications. Doubled the number of applications for the Movement Activist Apprenticeship Program in the last two years. Established four sites with five partner organizations for annual trainings. Recruited four new high caliber partner organizations to participate in annual intensive organizer training program.

Jun 2005 - Jan 2008

Labor Organizer

Seiu 1877

Labor Organizing: Worked as an organizer at SEIU Local 1877. Started a union organizing campaign at the San Jose International Airport, which resulted in unity and power among passenger service workers and a victory of a living wage ordinance and union recognition. In less than a month, got the majority of union cards signed, developed a committee of leaders, participated in campaign strategy for the union’s statewide airport division, and mobilized over 200 supporters to rally for airport workers generating substantial publicity and pressure on the employer.

Aug 2006 - Jan 2007

Research Associate

North American Alliance For Fair Employment

Conducted research in the growth of contingent employment practices and their impact on workers. Focused on day-labor, abuse of workers, and corporations’ practice of forcing wages down in the US and abroad denying workers their rights. Published brief on impact of H1B Visa policy, now a frequently cited source. Helped research, compile, synthesize and produce monthly newsletter, reporting news and issues in the contingent work sector to a 68-member network in the US and Canada. Managed and updated website and created new site dedicated to the national and local budget crisis.

Sep 2003 - Jun 2005
2 education records

Reem Assil education

Bachelor Of Arts (B.A.), International Relations, Economics

Tufts University

Baking And Pastry Arts/Baker/Pastry Chef

Laney College
FAQ

Frequently asked questions about Reem Assil

Quick answers generated from the profile data available on this page.

What company does Reem Assil work for?

Reem Assil works for Reem's California.

What is Reem Assil's role at Reem's California?

Reem Assil is listed as Entrepreneur, Chef, Activist at Reem's California.

What is Reem Assil's email address?

AeroLeads has found 1 work email signal at @reemscalifornia.com for Reem Assil at Reem's California.

What is Reem Assil's phone number?

AeroLeads has found 1 phone signal(s) with area code 510 for Reem Assil at Reem's California.

Where is Reem Assil based?

Reem Assil is based in San Francisco Bay Area, United States while working with Reem's California.

What companies has Reem Assil worked for?

Reem Assil has worked for Reem'S California, Non-Profits, Dyafa, Grace Street Catering, and Arizmendi Bakery & Pizzeria.

How can I contact Reem Assil?

You can use AeroLeads to view verified contact signals for Reem Assil at Reem's California, including work email, phone, and LinkedIn data when available.

What schools did Reem Assil attend?

Reem Assil holds Bachelor Of Arts (B.A.), International Relations, Economics from Tufts University.

What skills is Reem Assil known for?

Reem Assil is listed with skills including Social Media, Community Outreach, Program Development, Grant Writing, Community Sites, Non Profits, Program Evaluation, and Fundraising.

Find 750M verified contacts

Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.