- Effective communicator, with the ability to reach across personality and cultural differences to elicit trust and confidence from staff and customers.- Extensive management experience, which allows for a heightened sense of responsibility when working in any role in an establishment.- Dynamic, proactive bartender with more than 20 years’ experience in providing courteous and efficient service to guests, resulting in a high rate of repeat business.
Seeking New Opportunities
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Customer Service SpecialistSeeking New Opportunities Mar 2020 - PresentPhiladelphia, Pennsylvania, United States
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BartenderIron Hill Brewery & Restaurant Aug 2018 - Mar 2020Philadelphia, Pennsylvania, United StatesOpening bartender in the first urban location of Iron Hill, one of the most successful craft brewers in the United States. Provide expert knowledge on award-winning beer, along with warm, welcoming service to guests. -
BartenderGarage Passyunk And Garage Fishtown Jun 2016 - Aug 2018Philadelphia, Pennsylvania, United StatesServed guests in each of the casual bars; the Fishtown location is extremely high volume, while the Passyunk location fosters a neighborhood atmosphere. As both bars stock expansive inventories of canned beer, robust knowledge of beer styles and various breweries is utilized to recommend beers to customers.
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General ManagerJose Pistola'S Jul 2013 - Jul 2015Philadelphia, Pennsylvania, United StatesRan all Front-of-House operations, including liquor program, shift supervision, inventory control, hiring, payroll, staff scheduling, private party planning, and physical plant maintenance. Worked closely with chef and sous chef to ensure front and back of house collaboration.
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BartenderGrace Tavern Mar 2005 - Jun 2013Philadelphia, Pennsylvania, United StatesServed guests in a restored 1930s tavern specializing in fine beers. Occasionally performedmanagerial functions. -
General Manager, Operations ManagerBedrock Management Oct 1999 - Jul 2003Washington, District Of Columbia, United StatesOperations manager at a modern cocktail lounge with main duties including inventory control, shift supervision, and physical plant maintenance. In 2001, was internally promoted to opening General Manager of Buffalo Billiards in Philadelphia, overseeing hiring and training of staff. Once open, ran the beer and liquor programs, controlled inventory and labor costs, and executed duties relating to payroll, scheduling, and shift supervision.
Frequently Asked Questions about Rees Brown
What company does Rees Brown work for?
Rees Brown works for Seeking New Opportunities
What is Rees Brown's role at the current company?
Rees Brown's current role is Former restaurant manager and bartender seeking a new career path that both utilizes my skillset and allows me to expand it..
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3bpichicago.org, gmail.com, hsplegal.com
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David Rees Brown
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Kimberly Rees Brown
Jonesboro, Ar1sigmasupply.com
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