Renjie Li

Renjie Li Email and Phone Number

Ph. D. Non-thermal processing technology; Freeze concentration @ Leading Food Group
14 Redden St, Portsmith,Queensland 4870,Australia
Renjie Li's Location
Contact Info, United States
About Renjie Li

Food scientist with knowledge and experience in food process technology, food protein, and enzyme.

Renjie Li's Current Company Details
Leading Food Group

Leading Food Group

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Ph. D. Non-thermal processing technology; Freeze concentration
14 Redden St, Portsmith,Queensland 4870,Australia
Website:
leadingfoodgroup.com.au
Employees:
2
Renjie Li Work Experience Details
  • Leading Food Group
    Research Associate
    Leading Food Group Dec 2021 - Present
    广州
    I am working on the innovation of process technologies for fruit and tea beverage ingredients.
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  • Arla Foods
    Product Designer
    Arla Foods Mar 2021 - Nov 2021
    丹麦 中日德兰大区 奥胡斯
    View
  • Københavns Universitet - University Of Copenhagen
    Postdoctoral Researcher
    Københavns Universitet - University Of Copenhagen Dec 2017 - Feb 2021
    Frederiksberg
    This postdoc research project is to optimize the processing of whey protein aggregates by reduced thermal treatment with the assistance of protease. This project is a collaboration with industry partners.
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  • Carlsberg Group
    Postdoctoral Researcher
    Carlsberg Group Feb 2016 - Nov 2017
    Copehagen
    Carlsberg Foundation granted my Postdoc research project at Carlsberg Laboratory. The research project was the application of Chinese botanicals in beer and beverages, and the extraction of carotenoids by supercritical carbon dioxide.I also worked on the development and production of β-glucan rich beverages (barley-based) with the application of enzymes.
    View
  • Pepsico
    Quality Control
    Pepsico Feb 2008 - May 2008
    Jinan, Shandong, China
    View

Renjie Li Skills

High Performance Liquid Chromatography Food Science And Technology Protein Purification Data Analysis Microbiology Biochemistry Fast Protein Liquid Chromatography Uht Dynamic Light Scattering Supercritical Carbon Dioxide Extraction High Pressure Processing Food Chemistry Enzymes Protein Chemistry

Renjie Li Education Details

Frequently Asked Questions about Renjie Li

What company does Renjie Li work for?

Renjie Li works for Leading Food Group

What is Renjie Li's role at the current company?

Renjie Li's current role is Ph. D. Non-thermal processing technology; Freeze concentration.

What schools did Renjie Li attend?

Renjie Li attended China Agricultural University, Københavns Sprogcenter, Shaanxi Normal University, Shandong Normal University.

What skills is Renjie Li known for?

Renjie Li has skills like High Performance Liquid Chromatography, Food Science And Technology, Protein Purification, Data Analysis, Microbiology, Biochemistry, Fast Protein Liquid Chromatography, Uht, Dynamic Light Scattering, Supercritical Carbon Dioxide Extraction, High Pressure Processing, Food Chemistry.

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