Richard Swartz Email & Phone Number
@pinnaclefoods.com
2 phones found area 309 and 215
LinkedIn matched
Who is Richard Swartz? Overview
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Richard Swartz is listed as Food Scientist at Pinnacle Foods, a company with 1 employees, based in Watchung, New Jersey, United States. AeroLeads shows a work email signal at pinnaclefoods.com, phone signal with area code 309, 215, and a matched LinkedIn profile for Richard Swartz.
Richard Swartz previously worked as Specifications Specialist at Pinnacle Foods and Food Safety & Quality Assurance Specialist at Pinnacle Foods. Richard Swartz holds Bachelor'S Degree, Hospitality Management from Indiana University Of Pennsylvania.
Email format at Pinnacle Foods
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AeroLeads found 1 current-domain work email signal for Richard Swartz. Compare company email patterns before reaching out.
About Richard Swartz
Richard Swartz is a Food Scientist at Pinnacle Foods. He possess expertise in food processing, research, food microbiology, customer service, ingredients and 14 more skills. Colleagues describe him as "Richard and I took some classes together and also worked together in food microbiology challenge studies at Penn State. His knowledge about the food industry and service due to experiences before his time at college and during summer internships gives him a solid basis as a Food Scientist. Also, his role in the food microbiology lab helped him acquire skills regarding food safety that goes beyond the expected."
Listed skills include Food Processing, Research, Food Microbiology, Customer Service, and 15 others.
Richard Swartz's current company
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Richard Swartz work experience
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Food Safety & Quality Assurance Specialist
Current
Associate Food Scientist
Undergraduate Research Assistant
Assist with food safety research products conducted by Catherine N. Cutter, Ph.D., Associate Professor in the area of muscle foods.
Intern
Researched the thermal death time of Shiga toxin E. coli on cube tenderized steak with an electric skillet.
Food Technologist Intern
I was responsible for validating an substitute ingredient from supplier using Cargill criteria resulting in saving over $100,000 per year. Used sensory to ensure products were within specifications. Matched competitor products using both analytical and sensory methods.
Technical Applications Intern
I was a technical applications intern and I assisted in developing a savory sandwich spread that was approved for commercial sales. Completed various reformulation and development projects which focused on bitterness reduction and color modifications in sauce and soup product lines. Performed pilot plant food processing trial runs on new and reformulated.
Colleagues at Pinnacle Foods
Other employees you can reach at pinnaclefoods.com. View company contacts for 1 employees →
Irene Howard
Colleague at Pinnacle FoodsCherry Hill, New Jersey, United States, United States
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John Stanson
Colleague at Pinnacle FoodsChandler, Arizona, United States, United States
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JW
Jeremy Watkins
Colleague at Pinnacle FoodsBolivar, Tennessee, United States, United States
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DR
Dennis Ramthun
Colleague at Pinnacle FoodsPennsylvania, United States, United States
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Glen French
Colleague at Pinnacle FoodsFayetteville, Arkansas, United States, United States
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DH
Deb Hammer
Colleague at Pinnacle FoodsDonnellson, Iowa, United States, United States
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Shannon Willis
Colleague at Pinnacle FoodsFlint, Michigan, United States, United States
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RD
Rose Dennis
Colleague at Pinnacle FoodsSt Louis, Missouri, United States, United States
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TP
Thomas Pedersen
Colleague at Pinnacle FoodsJanesville, Wisconsin, United States, United States
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Gage Gantz
Colleague at Pinnacle FoodsGreater Fayetteville, AR Area, United States
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Richard Swartz education
Bachelor'S Degree, Hospitality Management
Bachelor'S Degree, Food Science
Frequently asked questions about Richard Swartz
Quick answers generated from the profile data available on this page.
What company does Richard Swartz work for?
Richard Swartz works for Pinnacle Foods.
What is Richard Swartz's role at Pinnacle Foods?
Richard Swartz is listed as Food Scientist at Pinnacle Foods.
What is Richard Swartz's email address?
AeroLeads has found 1 work email signal at @pinnaclefoods.com for Richard Swartz at Pinnacle Foods.
What is Richard Swartz's phone number?
AeroLeads has found 2 phone signal(s) with area code 309, 215 for Richard Swartz at Pinnacle Foods.
Where is Richard Swartz based?
Richard Swartz is based in Watchung, New Jersey, United States while working with Pinnacle Foods.
What companies has Richard Swartz worked for?
Richard Swartz has worked for Pinnacle Foods, Penn State University, Muscle Foods Laboratory, Usda, Cargill, and Nestlé Professional.
Who are Richard Swartz's colleagues at Pinnacle Foods?
Richard Swartz's colleagues at Pinnacle Foods include Irene Howard, John Stanson, Jeremy Watkins, Dennis Ramthun, and Glen French.
How can I contact Richard Swartz?
You can use AeroLeads to view verified contact signals for Richard Swartz at Pinnacle Foods, including work email, phone, and LinkedIn data when available.
What schools did Richard Swartz attend?
Richard Swartz holds Bachelor'S Degree, Hospitality Management from Indiana University Of Pennsylvania.
What skills is Richard Swartz known for?
Richard Swartz is listed with skills including Food Processing, Research, Food Microbiology, Customer Service, Ingredients, Product Development, Culinary Skills, and Management.
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