Richard Khaw Email and Phone Number
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More than 15 years of experience in Food Safety Management, Food Safety Testing, ISO17025 Laboratory Accreditation, and Food Science & Technology. Recognise by government agencies and industry through appointment as advisory panels in various task forces such as National CODEX Committee and Co-Chair of MOH Pharmacist Technician Training Committee.
Sifst
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Immediate Past PresidentSifst Jun 2023 - PresentSingapore -
PresidentSifst Apr 2017 - Jun 2023SingaporePresident of the 41st to 46th Council of SIFSTRepresenting Singapore as Member of the Federation of Institute of Food Science & Technology in ASEAN (FIFSTA)Voting delegate for International Union of Food Science & Technology (IUFoST)Member of IUFoST Awards & Competition Committee -
Vice PresidentSifst Mar 2009 - Mar 2017* Vice President for the 36th, 37th, 38th, 39th & 40th Council of Singapore Institute of Food Science & Technology (SIFST) since April 2012.* Honorary Secretary for the 33rd, 34th & 35th Council of Singapore Institute of Food Science & Technology (SIFST) since March 2009.* Chairman for Secretariat Committee, 13th ASEAN Food Conference Organizing Committee. * Chairperson for a conference session at the Food Ingredients Asia Conference 2009 in Bangkok. * Invited to present a paper on “Prevention of Contamination during Production” at the Food Safety Forum 2010 in conjunction with Food & Hotel Asia (FHA) 2010, Singapore Food Expo, Singapore* Chairperson for a conference session at the 12th ASEAN Food Conference 2011 in Bangkok.* Invited as plenary speaker for the closing plenary session at the 12th ASEAN Food Conference 2011 in Bangkok. -
Directorate In ChargeStandard Development Organisation (Food) @ Nanyang Polytechnic Apr 2023 - PresentSingapore, SingaporeManaging the operation of Singapore Food Standard Committee and the development of Singapore Standard
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Advisory Panel On Novel Food Production InfrastructureSingapore Food Agency Apr 2023 - Present -
Co-ChairMoh Steering Committee For Training & Education Of Pharmacy Support Workforce Nov 2020 - PresentSingapore
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Committee MemberSingapore National Codex Committee Mar 2021 - PresentSingapore
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Deputy Director, Skillsfuture & IndustryNanyang Polytechnic Apr 2018 - PresentCluster Lead for NYP360 Initiative for Food (From Farm to Fork) Cluster.Oversees continuing education programs, R&D and laboratories operation for School of Chemical & Life Sciences.Overall in charge of Food Safety Centre (ISO17025 Accredited) -
Assistant DirectorNanyang Polytechnic Jun 2014 - Mar 2018Food & Pharmaceutical SciencesAcademic and Assessment MattersContinuous Education Training (CET) Programmes -
Member, Technical Committee For Chemical & Biological Testing And Lead Assessor & Technical AssessorSac - Singlas Mar 2012 - Present* Member of SAC Technical Committee for Chemical & Biological Testing (2012 – current).* Member of SAC Technical Committee for Proficiency Testing (2012 – current).• Lead Assessor for ISO17025 Management System since 2016* Technical Assessor for Microbiology (Food & Environmental), Nutritional Analysis, Analytical Chemistry and Molecular Diagnostics since 2013
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Board Member Of The Board Of DirectorsInternational Union Of Food Science And Technology (Iufost) Aug 2024 - PresentUnited States -
Member, Food Standard Committee & Co-Chair Food Safety Technical CommitteeStandard Development Organisation Jan 2015 - Sep 2023Singapore
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Translational Advisory Committee MemberA*Star Food Structure Engineering For Nutrition And Health Programme Mar 2021 - Apr 2023
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Panel Member, Gap Farming Product Certification SchemeSingapore Accreditation Council Jun 2021 - Mar 2023
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Senior ManagerAls Life Sciences Jan 2013 - Jun 2014* Oversees daily operation of the Food & Pharmaceutical Laboratories.* Assist the Managing Director in daily operation of the company.* Assist in QA/QC matters of laboratory operations.* Business development -
Course Manager & Assistant DirectorNanyang Polytechnic Jan 2001 - Dec 2012* Pioneer batch of School of Chemical & Life Sciences (Life Sciences) staff. In-charge of setting up new life science teaching laboratories, research and specialized laboratories and incubator units for start-up companies. * Course Manager for Diploma in Molecular Biotechnology from 2005 – 2009.* Course Manager for Diploma in Food Science & Nutrition cum Diploma in Food & Beverage Business. Involved in setting up of course curriculum, syllabus and modules content. Member of curriculum review committee.* Management Representative (MR) for NYP ISO9001:2008 Committee. * Chief Environmental Auditor (CEA) for NYP ISO14001:2004 Committee.* Chairman of Biosafety Committee and Institutional Biosafety Committee for School of Chemical & Life Sciences. * Manager & assigned signatory for NYP Food Testing Centre (SAC Accredited ISO17025). Oversees daily operation of all food science laboratories.* Assistant Chief Coordinator for fire emergency team for Technology Park Schools, Nanyang Polytechnic.* Modules developed & taught: Industrial Microbiology, Medical Microbiology, Food Microbiology, Food Safety & Quality, Analytical Method in Food Science, Analytical Biochemistry, Food Chemistry, Advanced Nutrition Science, Life Span Nutrition, Forensic Food Science, Bioprocess Technology, Proteomics, Protein Technology and Cell Biology* NYP representative and program coordinator for the Ministry of Education, Gifted Education Science Mentorship Programme. Awarded the Outstanding Contribution Award by MOE in 2004 and 2009.* Member of the Singapore Science & Engineering Fair (SSEF) working committee for 2003/2004 under the appointment of Ministry of Education and Singapore Science Centre. -
Research AssistantJohn'S Hopkins Singapore Jan 2000 - Dec 2000* Performed all the duties and responsibilities as determined by the Principal Investigator and Investigator of Analytical Clinical Chemistry Laboratory. * Co-ordinated and worked closely with the P.I. and Investigator in research projects with relation to drug analysis.* Wrote Standard Operating Procedure (SOP) according to Good Laboratory Practice (GLP) guidelines.* Involved in Novirio Phase I/IIa Pharmacokinetics Clinical Trial.
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Research AssistantNational University Of Singapore Jun 1996 - Dec 1999* Managed day to day laboratory operations, equipment maintenance and procurement.* Developed molecular methods to detect polymorphism/mutation in factor VII gene as well as MTHFR gene in local population. Two local conference abstracts were generated.* Involved in research project with Dr. K. C. Loh from the Tan Tock Seng Hospital, Singapore to study the incidence of primary aldosteronism with relation to hypertensive patients in Singapore population. One international conference abstract was generated from this project.* Assisted the centre to prepare for accreditation under the College of American Pathologist (CAP) in the area of molecular pathology. Learnt and practiced all the quality control procedures as well as setting up of procedure manual. The centre passed all the criteria and was accredited in November 1998.
Richard Khaw Skills
Richard Khaw Education Details
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Molecular Biology -
Microbiology, General
Frequently Asked Questions about Richard Khaw
What company does Richard Khaw work for?
Richard Khaw works for Sifst
What is Richard Khaw's role at the current company?
Richard Khaw's current role is Food safety practitioner with more than 15 years of food safety management and laboratory accreditation experience. A member of Advisory Panel on Novel Food Production Infrastructure at Singapore Food Agency.
What is Richard Khaw's email address?
Richard Khaw's email address is ri****@****.edu.sg
What is Richard Khaw's direct phone number?
Richard Khaw's direct phone number is +65 6451*****
What schools did Richard Khaw attend?
Richard Khaw attended Unsw, Osaka University, National University Of Singapore.
What skills is Richard Khaw known for?
Richard Khaw has skills like Science, Molecular Biology, Research, Biochemistry, Biotechnology, Food Science, Food Safety, Laboratory, Teaching, Food, Lifesciences, Higher Education.
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Richard Khaw SC
Senior Counsel At Temple Chambers | Co-Chairman Of The Hong Kong Bar Association’S Standing Committee On Mainland AffairsHong Kong Sar -
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