Food Service Director 05/2008 to Eastpointe Rehab – Chelsea MA, 02150Manage all function of the kitchen.I supervise 22 food service workers.I do all the ordering for the kitchen from food to small wares and daily supplies.Have perfect state surveys'; City board of health inspection.Plan all function for the building form special parties for nursing to special dinners for the residents.Am very active with the needs of each resident in my building, from dislikes to any problem the residents may have withthe selective menu.Developed all the menus for the building and make menus for the spring and summer season and the fall and winterseason each year, I am a go-getter.Have very high expectation in sanitation.Co-Chaired the Safety Committee meeting