Leader of the Harry Chapin Food Bank of Southwest Florida (HCFB), the largest hunger relief organization in the region, and the local affiliate of Feeding America. HCFB provides food for more than 30,000 of our neighbors each month, through its network of 160 partner agencies. In fiscal year 2014-15, HCFB distributed 15 million meals to those in need.

Served as interim leader for the Florida Association of Food Banks (FAFB). FAFB serves over 2 million hungry Floridians, through its network of 13 food banks and over 2,500 agencies across the state. Helped the organization identify and select its next permanent Executive Director. Completed a comprehensive assessment of the organization's needs and priorities

High impact advisor to senior leaders. Help clients create stronger strategies, enhance clarity and alignment, and engage people. Emphasis on purpose-driven organizations in for profit and non-profit sectors.

Member of senior leadership team of nationally-recognized top performing non-profit. Advisor to founder/CEO. Led development and execution of strategy. Directed Finance, Administration, Information Technology, and Research. Executed special projects. Liaison to the Finance and Strategy committees of the Board of Directors.● Developed two successive strategic plans under which the Food Bank doubled in size, expanded programs and scope, and strengthened staff. Conducted deep situation analysis and identification of best practices. Led planning processes and facilitated discussions. Created action plans and dashboards. Monitored execution.● Led efforts to energize and strengthen staff. Improved and streamlined management processes. Developed and attracted staff in key roles including CFO, IT Director, Facilities Director. Led team to define and reinforce core values.● Upgraded performance in all areas of responsibility. Streamlined financial processes. Improved IT infrastructure. Created IT strategic plan and Facilities plan. Implemented best practices in pension management.● Acted as liaison to partner organizations, including Feeding America, Georgia Mountain Food Bank, Community Foundation, and Atlanta Beltline Partnership.● Led community study. Facilitated over 20 community dialogs and survey of all agencies. Built communication, trust, and relationships. Identified opportunities.

Co-founder, owner, and CEO of AlumiCool, a designer and manufacturer of innovative condenser and evaporator coils for air conditioning, heat pump and heat exchange systems. Alumicool used proprietary technology to develop coils which are substantially smaller, lighter, corrosion resistant and less prone to damage than conventional coils. Funded and grew business, developed customer and vendor relationships. Sold business in 2014.

Equity investments in small to mid-size companies, especially in manufacturing, healthcare, business services, and information technology.

Commercial printer, specializing in catalogs, magazines and full color marketing materials. Developed new markets and customers, invested in expanded manufacturing capabilities, capacity, and quality.

P&L responsibility for $320 million division of public company, providing textile rental services to over 45,000 restaurant, hospital and hotel customers in 16 states. Executive member of NSI Board of Directors.

Responsible for business development, process improvement (Lean, Six Sigma), marketing/sales, and regional operations

Sports information service

Developed strategies and business improvement plans for a variety of large businesses in several industries, including electronics, software, telecommunications, utility and retail.