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Rick Lara Email & Phone Number

Retirement- will it last?
Location: San Francisco, California, United States 6 work roles 2 schools
1 work email found @improv.com 2 phones found area 209 and 203 LinkedIn matched
✓ Verified August 2026 4 data sources Profile completeness 86%

Contact Signals · 1 work email · 2 phones

Work email r****@improv.com
Direct phone (209) ***-****
LinkedIn Profile matched
3 free lookups remaining · No credit card
Role
Retirement- will it last?
Location
San Francisco, California, United States

Who is Rick Lara? Overview

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Quick answer

Rick Lara is listed as Retirement- will it last? based in San Francisco, California, United States. AeroLeads shows a work email signal at improv.com, phone signal with area code 209, 203, and a matched LinkedIn profile for Rick Lara.

Rick Lara previously worked as General Manager at Pacific Catch and General Manager at Prime 109 Steaks & Libation House. Rick Lara holds Sought Economics Degree, Business/Managerial Economics, Senior from University Of California, Davis.

Company email context

Email format at improv.com

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{first}@improv.com
86% confidence

AeroLeads found 1 current-domain work email signal for Rick Lara. Compare company email patterns before reaching out.

Profile bio

About Rick Lara

Skills• Passionate in improving guest services and developing all staff with same focus to build business.• Guest Service Excellence• Motivational Speaker embracing positive philosophical relations to business• Motivator and developer of staff- quality service and sales driven focus• Efficient at multitasking• Safety/Sanitation/Quality Training• Marketing experience with Creative “out of the box” approach• Cost Controlling- familiar with budgets and controlling variable issues• Payroll/ P&L Management- strong accounting skills• Training/Supervision- all restaurant positions with follow up coaching• Solid in Heart of the House and Front of the House Operations• Vendor/Inventory Management• Microsoft Excel, Word, Outlook. CompeatPOS systems- Micros, PosiTouch, Aloha, programming experience, application knowledge of system for data processing and training of staff.

Listed skills include Menu Development, Catering, Restaurant Management, Event Planning, and 35 others.

6 roles

Rick Lara work experience

A career timeline built from the work history available for this profile.

General Manager

OperationsStaffingLabor management/schedulingControl of food and beverage achieve budget parametersOther supplies and expense controls related to purchasingBudgeting/P&L maintenance overseerProperty maintenanceMarketing assistance with corporate Guest relations

Dec 2019 - Dec 2022

General Manager

Prime 109 Steaks & Libation House

Santa Clara, Ca. 95054

OperationsResponsible for staffing/schedulingPayrollPurchasingFood and beverage inventoryResponsible for other operating expensesGuest satisfactionBanquet and large group bookings

Mar 2018 - Nov 2019
2 education records

Rick Lara education

FAQ

Frequently asked questions about Rick Lara

Quick answers generated from the profile data available on this page.

What is Rick Lara's role at their current company?

Rick Lara is listed as Retirement- will it last?.

What is Rick Lara's email address?

AeroLeads has found 1 work email signal at @improv.com for Rick Lara.

What is Rick Lara's phone number?

AeroLeads has found 2 phone signal(s) with area code 209, 203 for Rick Lara.

Where is Rick Lara based?

Rick Lara is based in San Francisco, California, United States.

What companies has Rick Lara worked for?

Rick Lara has worked for Pacific Catch, Prime 109 Steaks & Libation House, Tahoe Joes Famous Steak House, Elephant Bar Restaurant, and Dick'S Last Resort, Llc.

How can I contact Rick Lara?

You can use AeroLeads to view verified contact signals for Rick Lara, including work email, phone, and LinkedIn data when available.

What schools did Rick Lara attend?

Rick Lara holds Sought Economics Degree, Business/Managerial Economics, Senior from University Of California, Davis.

What skills is Rick Lara known for?

Rick Lara is listed with skills including Menu Development, Catering, Restaurant Management, Event Planning, Marketing, Customer Service, Restaurants, and Entertainment Management.

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