Ricky Acker
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Ricky Acker Email & Phone Number

Executive Chef at Bar Cicchetti
Location: Manchester, New Hampshire, United States 12 work roles 1 school
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✓ Verified July 2026 3 data sources Profile completeness 86%

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Current company
Role
Executive Chef
Location
Manchester, New Hampshire, United States
Company size

Who is Ricky Acker? Overview

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Quick answer

Ricky Acker is listed as Executive Chef at Bar Cicchetti, a with 1 employees, based in Manchester, New Hampshire, United States. AeroLeads shows a matched LinkedIn profile for Ricky Acker.

Ricky Acker previously worked as Executive Chef at Iss Guckenheimer and Sous Chef at Bar Cicchetti. Ricky Acker holds Associate Of Science - As, Culinary Science/Culinology from Orlando Culinary Academey.

Company email context

Email format at Bar Cicchetti

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Bar Cicchetti

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Profile bio

About Ricky Acker

As an Executive Chef at ISS Guckenheimer, I lead the corporate dining services for a large multinational company, overseeing menu planning, food quality, staff training, and budget management. I have over 15 years of experience in the food service and hospitality industry, working in various settings such as fine dining, casual dining, wedding and function venues, and farm-to-table establishments.My core competencies include food cost control, food safety and sanitation, culinary creativity, and team leadership. I am passionate about creating innovative and delicious dishes that meet the diverse needs and preferences of our clients and guests. I am also committed to fostering a positive and collaborative work environment that empowers and motivates my staff to deliver exceptional service and results. I hold the ServSafe Manager and ServSafe Allergens certifications, and I am always eager to learn new skills and techniques to enhance my professional development.

Current workplace

Ricky Acker's current company

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Bar Cicchetti
Bar Cicchetti
Executive Chef
Manchester, NH, US
Employees
1
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12 roles

Ricky Acker work experience

A career timeline built from the work history available for this profile.

Sous Chef

Birchwood Vineyards
Nov 2016 - Jul 2018

Sous Chef

Stonebridge Country Club
Mar 2014 - Jun 2016

Asst. Kitchen Manager

Copper Door Restaurant

As asst. Manager I am required to know each and every station, Pantry, Hot apps, Pizza station, Saute, and prep, making soups, sauces, and having a helping hand in specials, I was required to close the restaurant 2-3 times a week this includes doing closing inventory, making staff cuts as the night slowed, and putting orders in for the next day, Working with and delegating to a staff of 12.

Nov 2012 - Oct 2014

Lead Line Cook/Sous Chef

South Yarra, Victoria, Au

First accredited farm to table resteraunt in New Hampshire

Oct 2010 - Dec 2012

Line Cook

The Pearl

Seasonal Very high end

May 2007 - Sep 2007

Sous Chef

Bellini'S Italiano Restaurant Limited
Nov 1997 - Jun 2005
1 education record

Ricky Acker education

  • Orlando Culinary Academey
    Orlando Culinary Academey
    Culinary Science/Culinology
FAQ

Frequently asked questions about Ricky Acker

Quick answers generated from the profile data available on this page.

What company does Ricky Acker work for?

Ricky Acker works for Bar Cicchetti.

What is Ricky Acker's role at Bar Cicchetti?

Ricky Acker is listed as Executive Chef at Bar Cicchetti.

Where is Ricky Acker based?

Ricky Acker is based in Manchester, New Hampshire, United States while working with Bar Cicchetti.

What companies has Ricky Acker worked for?

Ricky Acker has worked for Bar Cicchetti, Iss Guckenheimer, Tavern In The Square Management Company, Llc, Birchwood Vineyards, and Stonebridge Country Club.

How can I contact Ricky Acker?

You can use AeroLeads to view verified contact signals for Ricky Acker at Bar Cicchetti, including work email, phone, and LinkedIn data when available.

What schools did Ricky Acker attend?

Ricky Acker holds Associate Of Science - As, Culinary Science/Culinology from Orlando Culinary Academey.

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