Rita Nabhan, M.Sc. Email & Phone Number

Etobicoke, Ontario, Canada

• Work with the Executive Director and TYJC team to plan and deliver the Toronto Youth Job Corps (TYJC) program • Oversee program delivery to meet targets, supporting clients through assessments, training, referrals, and follow-up • Lead outreach and partnership-building efforts to enhance program reach and impact • Recruit, train, and manage staff and volunteers, ensuring high-quality service delivery • Track and report on program data, ensuring timely and accurate performance reports • Ensure compliance with health, safety, and regulatory standards across all activities

Greater Toronto Area, Canada

As the Women Engagement Specialist for ACCT, I lead a program named the AMAL ‘Hope’ Project, sponsored by IRCC, that is designed to empower newcomer women to integrate into Canadian society while fostering cross-cultural friendships and support networks. I facilitate and coordinate informational sessions designed to educate women on life in Canada covering topics like navigating the healthcare system, understanding Canadian workplace culture, entrepreneurship, employment, accessing community resources and much moreKey ResponsibilitiesProject Leadership: Oversee design, implementation, and improvement of initiatives supporting newcomer women's integrationBrand Development: Supervise project branding and marketing materials to enhance community engagementStakeholder Engagement: Establish and maintain strategic partnerships with community organizations, fostering collaborative relationshipsContent Development: Research and secure expert guest speakers for impactful programmingPerformance Measurement: Define and track Key Performance Indicators (KPIs) and utilize surveys to assess program impactRecruitment & Onboarding: Drive quarterly recruitment for participants and volunteers, ensuring diverse involvementEvent Coordination: Organize tailored events for participants, managing logistics to maximize engagementClient Support: Address inquiries and provide resources for settlement and wellness needsData Management: Utilize OCMS software for efficient client registration and documentationMentorship: Collaborate with organizations like Acces Employment and TRIEC to guide newcomer women in accessing resourcesNotable Achievements- 'Taste of Hope' Booklet: Produced a booklet featuring recipes and narratives from newcomer women, showcasing their cultural contributions- Strengthened Community Ties: Developed partnerships with key organizations, enhancing support for participants and increasing program visibility

- Consult clients on food production operations, delivery logistics, and nutrition services using 12+ years of industry experience.- Guide business development, brand positioning, and operational challenges to create competitive advantages.- Collaborate with global decision-makers to provide insights on customer service, packaging, and business intelligence.

Dubai, United Arab Emirates

Led the operations of a large-scale Nutrition and Healthy Food Catering business, driving strategic planning, multi-site operations, and team performance management. Achieved consistent growth by enhancing operational efficiency, driving digital transformation, and launching new servicesKey Responsibilities:- Spearheaded annual budgeting, quarterly forecasting, and P&L analysis to ensure alignment with business goals- Conducted yearly business model reviews and implemented strategic KPIs, improving productivity and efficiency- Managed a team of 70+ employees, including Executive Chefs and Dietitians, overseeing performance appraisals and employee development- Ensured compliance with HACCP, ISO, and OHSAS standards across multi-site catering and clinical nutrition operations while optimizing workflows- Drove business development through service expansion, contract negotiation, and digital transformation strategies, enhancing client satisfaction- Directed recruitment and onboarding of top talent to meet growth targets- Established strategic partnerships with organizations across the UAE to increase sales- Led marketing initiatives, managing wellness events and health-focused campaigns to enhance brand visibilityNotable Achievements:- Expanded delivery operations across the UAE in partnership with a logistics company, significantly increasing client reach- Opened 8 retail outlets in Dubai, Abu Dhabi, and Al Ain, achieving a 25-fold growth in the client database- Designed and managed two large food production units from planning to operations, obtaining necessary permits and certifications- Launched a new healthy retail product range, boosting revenue by 10%- Successfully transitioned to remote operations during COVID-19 while maintaining health, safety, and budget targets- Implemented a customized Integrated Management System (IMS), leading to ISO certification- Led a comprehensive rebranding project that enhanced the company’s market presence

Achrafieh, Beirut Governorate, Lebanon

As the Dietetics Internship Coordinator, I designed and implemented a comprehensive 6-month dietetic internship program that integrated food service management, clinical dietetics, and community nutrition rotations. My leadership and organizational skills fostered a dynamic learning environment, ensuring interns received hands-on experience and professional development in various nutritional settingsKey Responsibilities:- Program Development: Created a structured curriculum for the internship program, enhancing the quality of training in food service management, clinical dietetics, and community nutrition, which improved interns’ competency and readiness for professional roles- Intern Management: Coordinated rotations and activities while instructing, supervising, and evaluating interns to provide constructive feedback and assess their progress, fostering a culture of continuous improvement- Nutritional Assessments: Conducted detailed nutritional assessments and developed tailored nutritional plans for outpatients, ensuring effective follow-up and monitoring of patient outcomes- Collaboration & Leadership: Worked closely with healthcare professionals to integrate interdisciplinary approaches in patient care, promoting a holistic view of nutrition and healthNotable Achievements:- Successfully implemented enhancements to the internship program, resulting in improved intern satisfaction and higher pass rates on certification exams- In collaboration with the medical, dietary, and food production team, developed a Dietary Manual that specified meals plans for patients based on specific medical conditions, resulting in a seamless meal ordering process and improved patient satisfaction and outcomes

Master Of Science - Ms, Human Nutrition

Bachelor Of Science (B.Sc.), Dietetics And Clinical Nutrition Services