Rob Bates Email & Phone Number
@thebelfry.com
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Who is Rob Bates? Overview
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Rob Bates is listed as Executive Head Chef The Belfry Resort Hotel Catey’s Chef of the Year 2018 (250+covers) at The Belfry Resort, a company with 221 employees, based in Gomersal, England, United Kingdom. AeroLeads shows a work email signal at thebelfry.com and a matched LinkedIn profile for Rob Bates.
Rob Bates previously worked as Executive Head Chef at The Belfry Resort and consultant chef at Chez Roux Ltd.
Email format at The Belfry Resort
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AeroLeads found 1 current-domain work email signal for Rob Bates. Compare company email patterns before reaching out.
About Rob Bates
Rob Bates is a Executive Head Chef The Belfry Resort Hotel Catey’s Chef of the Year 2018 (250+covers) at The Belfry Resort. He possess expertise in hospitality management, culinary skills, micros, fine dining, food and beverage and 12 more skills. Colleagues describe him as "Rob is a very knowledgeable chef, in all aspects of the kitchen. Confident and always reliable, a pleasure to work with."
Listed skills include Hospitality Management, Culinary Skills, Micros, Fine Dining, and 13 others.
Rob Bates's current company
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Rob Bates work experience
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Consultant Chef
properties included:-Inverlochy Castle Rocpool Reserve Greywalls & Chez Roux The Atholl Allerdale Wilderness ReserveInverlodge Hotel & Chez Roux Glyndebourne Opera Festival 2011,12,13
Head Chef
Sous Chef
Classical French Cuisine
Sous Chef De Cuisine
Restaurant Joel robuchon modern contemporary Cuisine with Mediterranean flavours and influences
Chef De Partie
Restaurant Classic and Modern French Cuisine
Colleagues at The Belfry Resort
Other employees you can reach at thebelfry.com. View company contacts for 221 employees →
James Frow
Colleague at The Belfry Resort
West Midlands, England, United Kingdom, United Kingdom
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PM
Pam Massey
Colleague at The Belfry Resort
West Midlands, England, United Kingdom, United Kingdom
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HW
Harry Ward
Colleague at The Belfry Resort
Birmingham, England, United Kingdom, United Kingdom
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CR
Chris Rippon
Colleague at The Belfry Resort
Blackfordby, England, United Kingdom, United Kingdom
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KT
Kate Terry
Colleague at The Belfry Resort
Royal Sutton Coldfield, England, United Kingdom, United Kingdom
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RS
Rachel Sherrington
Colleague at The Belfry Resort
Burntwood, England, United Kingdom, United Kingdom
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KM
Koushik Malick
Colleague at The Belfry Resort
Ahmedabad, Gujarat, India, India
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MW
Mike Williams
Colleague at The Belfry Resort
West Midlands, England, United Kingdom, United Kingdom
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JW
Jayne Wightman
Colleague at The Belfry Resort
Wolverhampton, England, United Kingdom, United Kingdom
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KH
Kye Hemans
Colleague at The Belfry Resort
Birmingham, England, United Kingdom, United Kingdom
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Frequently asked questions about Rob Bates
Quick answers generated from the profile data available on this page.
What company does Rob Bates work for?
Rob Bates works for The Belfry Resort.
What is Rob Bates's role at The Belfry Resort?
Rob Bates is listed as Executive Head Chef The Belfry Resort Hotel Catey’s Chef of the Year 2018 (250+covers) at The Belfry Resort.
What is Rob Bates's email address?
AeroLeads has found 1 work email signal at @thebelfry.com for Rob Bates at The Belfry Resort.
Where is Rob Bates based?
Rob Bates is based in Gomersal, England, United Kingdom while working with The Belfry Resort.
What companies has Rob Bates worked for?
Rob Bates has worked for The Belfry Resort, Chez Roux Ltd, Greywalls Hotel & Chez Roux, Le Gavroche Restaurant 2* Michelin, and Hotel Metropole Restaurant Joel Robuchon 2* Michelin.
Who are Rob Bates's colleagues at The Belfry Resort?
Rob Bates's colleagues at The Belfry Resort include James Frow, Pam Massey, Harry Ward, Chris Rippon, and Kate Terry.
How can I contact Rob Bates?
You can use AeroLeads to view verified contact signals for Rob Bates at The Belfry Resort, including work email, phone, and LinkedIn data when available.
What skills is Rob Bates known for?
Rob Bates is listed with skills including Hospitality Management, Culinary Skills, Micros, Fine Dining, Food And Beverage, Menu Development, Banquets, and Restaurants.
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