Aug 2016 - Present
AeroLeads people directory · profile
Rob Harbison Email & Phone Number
Food Fanatic
at
US Foods
2 work emails found
@usfoods.com
LinkedIn matched
✓ Verified August 2026
4 data sources
Profile completeness 100%
Current company
Role
Food Fanatic
Location
Princeton, New Jersey, United States
Company size
Who is Rob Harbison? Overview
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Quick answer
Rob Harbison is listed as Food Fanatic at US Foods, a with 16633 employees, based in Princeton, New Jersey, United States. AeroLeads shows a work email signal at usfoods.com and a matched LinkedIn profile for Rob Harbison.
Rob Harbison previously worked as Executive Chef at Princeton University and Culinary Concepts Corrdinator at Princeton University. Rob Harbison holds Certified Chef, Culinary Arts/Chef Training from French Culinary Institute.
Company email context
Email format at US Foods
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rharbison@usfoods.com
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AeroLeads found 2 current-domain work email signals for Rob Harbison. Compare company email patterns before reaching out.
Profile bio
About Rob Harbison
Open minded, focused culinary professional that needs to do things the right way the first time - every time. My passion for food is only surpassed by my originality and creativity -I have played an integral role working with cross functional groups like design / development, marketing, sales, culinary and procurement. I pride myself on the understanding of the consumer, trends, and making the link between top line standards and value added products for clients. I have been fortunate enough to work on projects from concept to rollout. Through this I have been able to obtain experience in concept development, virtual brands, ghost kitchens, production, digital media and more to create consistent, strong brands which enriches people's lives through food experiences. My passion for the craft comes out most when I'm in front of an audience. I engage in a way which brings the viewers into my world and into my craft, all the wile presenting a meaningful message to the guests.
Listed skills include Menu Development, Food And Beverage, Chef, Food Safety, and 26 others.
Current workplace
Rob Harbison's current company
Company context helps verify the profile and gives searchers a useful next step.
Us Foods
5 roles · 33 years
Rob Harbison work experience
A career timeline built from the work history available for this profile.
Executive Chef
Executive Chef for multi unit Award winning University self-Op. food service. Develop and roll out new concepts. Partnered with function groups to develop residential meal program, robust Catering department, and award winning Retail concepts. Invest time training and mentoring staff. Develop and coordinate Visiting Chef Programs. Partner with community leaders to educate children about where their food comes from during the Garden State On Your Plate series. Manage and supervise a production Bakery Shop, computerized food management systems.
Culinary Concepts Corrdinator
Reported to Director of Dining, developed and rolled out all existing and new culinary concepts such as Sushi, Convenience stores, Coffee Shops, Grab and Go, Smoothie operations, Latin concepts, noodle bowl, made to order grill and salad concepts, Sustainable Café, Sub Conscious, Beverage Lab, Mediterranean action Stations, Mongolian Grill and Chefs Tables
2006 - 2013
~7 yrs
Executive Chef
Reported to Assistant Director Residential. Assisted in development of renovation of residential dining program. re-imaging of catering and retail operations. Built Culinary team through hiring 13 talented and well qualified chefs to assist in supporting the culinary vision. Developed and facilitated safety programs including HACCP, Physical plant safety, Food Equipment training, Culinary skills training, Visiting Chef program with culinary training of 75 professional kitchen personnel of the visiting chefs culinary standards. Built Culinary Standers of Excellence and recipe database using computerized menu management system.
1996 - 2006
~10 yrs
Sous Chef
Responsible for Daily culinary operations of 25 kitchen staff, encompassing three meal parts / late night Bar foods, guest amenity program, conference room meals and breaks, two A- la Carte restaurants, one 200 seat all you care to eat conference dining room for breakfast and lunch, additional Banquet facilities for over 1200 guests.
1994 - 1996
~2 yrs
Team & coworkers
Colleagues at US Foods
Other employees you can reach at usfoods.com. View company contacts for 16633 employees →
BO
Ben Ofosu
Colleague at Us FoodsManassas, Virginia, United States
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CJ
Cindy Jensen
Colleague at Us FoodsIowa City, Iowa, United States
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TP
Teresa Putman
Colleague at Us FoodsGreater Chicago Area, United States
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NG
Nate Green
Colleague at Us FoodsAtlanta, Georgia, United States
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JM
Jose Martinez
Colleague at Us FoodsHialeah, Florida, United States
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KH
Kristine Hennessy
Colleague at Us FoodsGreater Chicago Area, United States
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HM
Huguer Martinez
Colleague at Us FoodsLas Vegas, Nevada, United States
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VM
Vivek Matriya
Colleague at Us FoodsGreenville, South Carolina, United States
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AM
Aqsa Mehmood
Colleague at Us FoodsLahore, Punjab, Pakistan
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KB
Kelly Barnes
Colleague at Us FoodsTampa, Florida, United States
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Ben Ofosu
Colleague at Us FoodsManassas, Virginia, United States
View →
CJ
Cindy Jensen
Colleague at Us FoodsIowa City, Iowa, United States
View →
TP
Teresa Putman
Colleague at Us FoodsGreater Chicago Area, United States
View →
NG
Nate Green
Colleague at Us FoodsAtlanta, Georgia, United States
View →
JM
Jose Martinez
Colleague at Us FoodsHialeah, Florida, United States
View →
KH
Kristine Hennessy
Colleague at Us FoodsGreater Chicago Area, United States
View →
HM
Huguer Martinez
Colleague at Us FoodsLas Vegas, Nevada, United States
View →
VM
Vivek Matriya
Colleague at Us FoodsGreenville, South Carolina, United States
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AM
Aqsa Mehmood
Colleague at Us FoodsLahore, Punjab, Pakistan
View →
KB
Kelly Barnes
Colleague at Us FoodsTampa, Florida, United States
View →
2 education records
Rob Harbison education
Certified Chef, Culinary Arts/Chef Training
Hotel, Motel, And Restaurant Management
FAQ
Frequently asked questions about Rob Harbison
Quick answers generated from the profile data available on this page.
What company does Rob Harbison work for?
Rob Harbison works for US Foods.
What is Rob Harbison's role at US Foods?
Rob Harbison is listed as Food Fanatic at US Foods.
What is Rob Harbison's email address?
AeroLeads has found 2 work email signals at @usfoods.com for Rob Harbison at US Foods.
Where is Rob Harbison based?
Rob Harbison is based in Princeton, New Jersey, United States while working with US Foods.
What companies has Rob Harbison worked for?
Rob Harbison has worked for Us Foods, Princeton University, and Merrill Lynch.
Who are Rob Harbison's colleagues at US Foods?
Rob Harbison's colleagues at US Foods include Ben Ofosu, Cindy Jensen, Teresa Putman, Nate Green, and Jose Martinez.
How can I contact Rob Harbison?
You can use AeroLeads to view verified contact signals for Rob Harbison at US Foods, including work email, phone, and LinkedIn data when available.
What schools did Rob Harbison attend?
Rob Harbison holds Certified Chef, Culinary Arts/Chef Training from French Culinary Institute.
What skills is Rob Harbison known for?
Rob Harbison is listed with skills including Menu Development, Food And Beverage, Chef, Food Safety, Hospitality, Fine Dining, Cooking, and Cuisine.
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