Senior Department Manager
• HBC, General Merchandise & Specialty Foods expert and leader of the top performing team and department within the company with an average $70,000 in CPG sales per week, adding over $1M to the company's bottom line in 2021• Lead employees in the planning, implementation and execution of merchandising, inventory management and operating initiatives• Collaborate with corporate leadership to identify opportunities in the store and develop solutions and action plans for idea implementation on the effectiveness of merchandising and operational plans and programs and vendor partnership opportunities• 0% employee turnover in my department and relied on by corporate to vet resumes, interview, hire and train new associates and managers to lead other stores • Provide timely feedback to leadership and employees on individual and department performance• Ensure proper inventory management which lead to a reduction of overstock by 30% to allow for minimal wasted product/inventory• Create displays of merchandise, control inventory, develop pricing and marketing/merchandising strategies to appeal to consumers and control costs which has led to a 20% increase in sales • Execute promotion and purchasing decisions as well as manage processes for running in-store placement and promotions aligned to key sales, margin and inventory metrics, including making recommendation on a SKU level basis to help with decisions related to increased profitability and conversion into private brand ink and toner• Partner with the pricing team to maximize margins through SKU mix and negotiated vendor costs.• Determine when to order inventory and how much to order, oversee and manage $50,000 in backroom inventory and $1M+ on the shelves • Vendor partner and relationship owner managing interactions with key vendors and negotiating partnership opportunities • Also includes the responsibilities in the below roles