Robert S. Email & Phone Number

Minneapolis, Minnesota, United States

Passionate and results-driven sales professional in the promotional products industry. Currently working at Alta Honors, I specialize in providing customized solutions to help businesses elevate their brand presence. Known for my strong communication skills, customer-centric approach, and ability to build lasting relationships, I am dedicated to driving.

Minneapolis, Minnesota, United States

• Upheld Manny’s Steakhouse and W Hotel service standards for all guest interactions
• Ensured cleanliness routines were followed by all staff
• Supported and trained new bartenders/barbacks as they learned layout, standards, and routines behind the bar

Robbinsdale, Minnesota, United States

• Restructured bar program by designing new drink concepts
• Assisted world-renowned chefs with conceptual direction of the food and beverage menu
• Maintained the physical properties of the bar, including plumbing, ice machines, keg system, and refrigeration units
• Wrote weekly schedules for bar team and ensured all shifts were properly covered

Brooklyn Center, Minnesota, United States

• Installed solar tubes and daylighting accessories for clients across the Midwest.
• Conducted consultations in homes and businesses and ensured that clients were satisfied with the product.
• Read blueprints and drawings to fully grasp requirements of the projects.
• Conducted sales remotely with a responsive mobile point-of-sale app.

Robbinsdale, Minnesota, United States

• Assisted with opening restaurant (branding, logo design, apparel design, interior décor, etc.)
• Created and maintained an extensive cocktail menu
• Organized and facilitated both public and private events for restaurant
• Accelerated advertising deals with local publications and provided general advertising assistance to the owners
• Conducted interviews, hired, and wrote training plans for FOH and BOH staff
• Established delivery and online ordering program during 2020 COVID-19 shutdown

St Paul, Minnesota, United States

• Maintained all bar inventory (fruit garnishes, non-alcoholic beverages, bottles, disposable goods)
• Opened and closed the restaurant (cash handling, cleaning/safety routines, end of day reporting)
• Scheduled, hosted, and catered public/private events (Weddings, school events, etc.)
• Conducted P&L, weekly sales audits, and adjusted accordingly for future sales goals

Minneapolis, Minnesota, United States

• Prepared and served beverages to guests in a timely and efficient manner.
• Created classic and innovative drinks exceeding customers’ needs and expectations.
• Maintained a clean and organized bar area.
• Complied with all food and beverage regulations.
• Interacted with guests, served snacks, meals, and drinks.
• Assessed customers’ needs and preferences and make recommendations.