Robert Gatz

Robert Gatz Email and Phone Number

Founder/CEO "Let's Eat!" Ltd. @ "Let's Eat!" Ltd.
illinois, united states
Robert Gatz's Location
Chicago, Illinois, United States, United States
Robert Gatz's Contact Details
About Robert Gatz

Culinary Education - Through a baptism of fire I learned the trade in several restaurants in NW Montana and have become well versed in regional Italian, French, eastern European cuisine and a personal style that can best be described as eclectic American. Degree and Non-degree courses taken at several local culinary schools. Proficient in all aspects of the culinary arts, including, but not limited to - prep, grill, sauté, pantry, saucier, recipe development/adaptation, tutoring (non-degree), cost/portion control, et. al. Sanitation Certified - ILSpecialties: Recipe/menu development.Culinary instruction.

Robert Gatz's Current Company Details

"Let'S Eat!" Ltd.

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Founder/CEO "Let's Eat!" Ltd.
illinois, united states
Website:
letseatltd.com
Employees:
1
Robert Gatz Work Experience Details
  • Founder
    "Let'S Eat!" Ltd. Sep 2001 - Present
    Company initially formed to provide in-home culinary classes for all age groups. It has grown to include recipe development, on line culinary education and food brokerage.
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  • Labelle Catering
    Field Chef
    Labelle Catering Apr 2010 - May 2011
    Evevt Chef
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  • Schaul'S Signature Catering
    Executive Event Chef
    Schaul'S Signature Catering Oct 2004 - Sep 2011
    performing on site Chef duties as needed including training of Field Chefs. In addition to onsite services work in house as lead prep cook for corporate and private parties/events.
  • Shady Oaks Camp
    Chef/Kitchen Manager/Caretaker
    Shady Oaks Camp Jun 2003 - May 2011
    responsible for kitchen operation of this camp for individuals with varying levels of Cerebral Palsy. Create daily menu satisfying dietary demands, develop and prepare recipes, purchase product under tight budget constraints. Responsible for the day to day upkeep, maintenance, grounds keeping et al over 35 acres of grounds
  • Song Of Sixpence
    Event Chef
    Song Of Sixpence Jun 2003 - Aug 2006
    ongoing position with this North Shore catering company. Perform Chef duties as needed at client locations. Ongoing position as needed.
  • Food For Thought Catering
    Event Chef
    Food For Thought Catering Oct 2003 - Mar 2005
    performing on site Chef duties as needed.
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  • Doug'S
    Chef/Kitchen Manager
    Doug'S Feb 2002 - Apr 2003
    Popular steak house in this resort community. Responsible for staff of five, developed menu and recipes, reduced food and labor costs in this 200-seat establishment.
  • Mambo Italiano
    Sauté/Line Cook
    Mambo Italiano Apr 2002 - Jun 2002
    Line cook for this popular upscale 100 seat Italian restaurant.
  • Hellroaring Saloon
    Line Cook/Saucier
    Hellroaring Saloon Nov 2001 - Apr 2002
    Prepared lunch/dinner meals for this established 200-seat ski resort restaurant. Responsible for weekly "Specials" and "Ski Club" menus.

Robert Gatz Skills

Recipes Menu Development Culinary Skills Catering Food Cuisine Cooking Restaurants Chef Food And Beverage Restaurant Management Gourmet Culinary Education Recipe Development Kitchen Design Culinary Resorts Food Service Wine Fine Dining Food Industry Sanitation Event Management

Robert Gatz Education Details

  • Sam Houston Institute Of Technology
    Sam Houston Institute Of Technology
    Bs In Bs

Frequently Asked Questions about Robert Gatz

What company does Robert Gatz work for?

Robert Gatz works for "let's Eat!" Ltd.

What is Robert Gatz's role at the current company?

Robert Gatz's current role is Founder/CEO "Let's Eat!" Ltd..

What is Robert Gatz's email address?

Robert Gatz's email address is ga****@****hoo.com

What is Robert Gatz's direct phone number?

Robert Gatz's direct phone number is +177350*****

What schools did Robert Gatz attend?

Robert Gatz attended Sam Houston Institute Of Technology.

What are some of Robert Gatz's interests?

Robert Gatz has interest in Civil Rights And Social Action, Environment, Gourmand, Anything Culinary, Animal Welfare.

What skills is Robert Gatz known for?

Robert Gatz has skills like Recipes, Menu Development, Culinary Skills, Catering, Food, Cuisine, Cooking, Restaurants, Chef, Food And Beverage, Restaurant Management, Gourmet.

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