Roberto Limentani Email & Phone Number

I'm involved in the development of sustainable food systems, local as much as possible, and grounded in the knowledge of peasant farmingI shape the interface between society and research, enabling the production of collective intelligence that operates for the benefit of agroecology I work in a committed environment where the designing of alternatives serves the commons-The frameworks and the skills I adopt are connected to the recent researches on rituals. This enables me to easily dismantle and rebuilt social beliefsBy anthropology, I instinctively adapt to the variety of contexts and I know how to develop shared landscapes embedding multiple perspectivesBy philosophy, I am comfortable within complexity, and I figure out how to preserve a dynamic relationship with circumstancesBy working in alternative food systems, I have learned to manage the collective struggle toward shared goals- I have a singular appeal, polished through experiences, to understand others, their feeling, and aspirations, their complexity, and fragilities. This is a useful skill to adopt in business development. It allows me to figure out surprising solutions linked to unexpressed demands