Chief Culinary Officer
Oct 2016 - Jun 2021
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Robyn Besserman Email & Phone Number
Non profit
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✓ Verified August 2026
3 data sources
Profile completeness 86%
Role
Non profit
Location
New York, United States
Who is Robyn Besserman? Overview
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Quick answer
Robyn Besserman is listed as Non profit based in New York, United States. AeroLeads shows a matched LinkedIn profile for Robyn Besserman.
Robyn Besserman previously worked as Chief culinary officer at Culikid and Food stylist & Recipe Developer at Food Stylist. Robyn Besserman holds Associate Of Arts And Sciences (A.A.S.), Culinary Arts/Chef Training from Culinary Institute Of America.
Profile bio
About Robyn Besserman
Hi, I'm Robyn,I’m a Chef as well as a food stylist. I’ve learned that you don’t have to substitute flavor for health, the two can go hand and hand. I feel this is an important part, as people are more and more health conscious these days and I’m always honored to share my knowledge and passion. Working in the television industry has taught me to understand a lot about the aesthetics of food. One thing is clear; people really do eat with their eyes. We’re all constantly learning and constantly teaching, it’s a beautiful system, so I'm always open to working on new projects.
Listed skills include Menu Development, Culinary Skills, Restaurant Management, Food, and 18 others.
9 roles
Robyn Besserman work experience
A career timeline built from the work history available for this profile.
Food Stylist & Recipe Developer
Food Stylist
Freelance Television food stylist on shows including Last Week Tonight with John Oliver Pan Am, The Americans, Louie CK, The Following, Flesh and Bones, Mozart in the Jungle and Jack and Triumph show
Jan 2012 - Jun 2021
Private Chef
Private Chef
Meal curator and chef for high profile client
Oct 2013 - May 2015
Project Manager
Provided full-life cycle project managementManaged critical path to ensure each project milestone was deliveredhandled the daily operations and coordinated projects objectives managed multi million-dollar budgets delivered on time and under budget
Feb 2013 - Sep 2013
Assistant Operations Manager
Blt American Brasserie
Responsible for developing procedures for room service and private dining managed construction punch-list
Jul 2011 - Jan 2013
Culinary Consultant
Ladino Bar & Grill
Responsible for recipe tasting to ensure high level of product
Feb 2012 - Jun 2012
Line Cook
Eleven Madison Park
Jun 2009 - Nov 2010
Line Cook
James Beard Foundation
Jan 2008 - Nov 2010
Line Cook
Poste Moderne Brasserie
Head Pastry Chef
Dec 2009 - May 2010
1 education record
Robyn Besserman education
FAQ
Frequently asked questions about Robyn Besserman
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What is Robyn Besserman's role at their current company?
Robyn Besserman is listed as Non profit.
Where is Robyn Besserman based?
Robyn Besserman is based in New York, United States.
What companies has Robyn Besserman worked for?
Robyn Besserman has worked for Culikid, Food Stylist, Private Chef, The Butter Group, and Blt American Brasserie.
How can I contact Robyn Besserman?
You can use AeroLeads to view verified contact signals for Robyn Besserman, including work email, phone, and LinkedIn data when available.
What schools did Robyn Besserman attend?
Robyn Besserman holds Associate Of Arts And Sciences (A.A.S.), Culinary Arts/Chef Training from Culinary Institute Of America.
What skills is Robyn Besserman known for?
Robyn Besserman is listed with skills including Menu Development, Culinary Skills, Restaurant Management, Food, Catering, Food Service, Restaurants, and Cooking.
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