Daniela Soto Castro Email & Phone Number

Miami, Florida, United States

• Answering to customer scientific technical inquiries.• Organize and perform tests with the customer's product in Hiperbaric pilot plant (with a high pressure machine)• Manage jointly with the laboratories, the validation studies of customer HP products• Assist and give lectures in technical events.• Active collaboration in redacting scientific articles or chapters.• Participate in writing of the marketing material (press releases, flyers, newsletters, blog, web...)• Participate in technical and sales business meetings in Hiperbaric and in customer's facilities.• Participate in trade shows where Hiperbaric is as exhibitor• Elaborate commercial quotes and reply commercial inquiries

Monterrey, Nuevo León, México

Team captain in participation in 2 international competitions organized by the IFT. Which were: • Developing Solutions for Developing Countries - 2nd place • Thinktank by the Non Thermal Division - 1st place • Search for funds and sponsorships to finance competitions. • Creation of webinar with IFT Mexico, about HPP technology and its effect on pear nectar.

Guadalupe, Nuevo León, México

• Creation of meat additive formulations.• Meat quality analysis.• Interpretation of shelf life reports.• Gantt Diagram for task organization. • Logistics review of customer orders.

Querétaro, Mexico

Ohmic heating technology:• Learn about the theory of ohmic heating equipment.• Structural design and construction of ohmic heating equipment.• Control panel design.

Monterrey, Nuevo León, México

Analysis of the effect of HPP and PEF technology on pear nectar.• Pear nectar formulation. • Microbiological inactivation and enzymatic activity. • Analysis of rheological changes. • Analysis of colorimetric changes. • Analysis of total soluble solids. • Titratable acidity analysis. • Analysis of total phenolics. • Analysis of antioxidant capacity.• Thesis writing. • Study of vacuum impregnation technology. • Presentation in front of a university research forum.

Querétaro, Querétaro, Mexique

I analyzed green lentils (Lens culinaris) treated with controlled instantaneous decompression (DIC) technology, to improve their protein profile, as well as to increase the availability of compounds of interest. • HPLC analysis of polyphenols. • Analysis by spectrophotometry for quantification of phenolic compounds, flavonoids, antioxidant capacities and protein content. • Analysis of mineral determination by atomic absorption spectrophotometry. • Kjehndall determination of proteins.• Writing a scientific article. published by Molecules magazine.• Use of Minitab for statistical analysis.

Querétaro Arteaga, México

• Sponsorship coordinator.• Contact with companies to make agreements.• Reopening of the IFTSA at Tec de Mty Campus Queretaro.• Seeking funds to finance participant memberships.• Content creation for International Food Symposium | Alimentia.