Romain Van Durmen

Romain Van Durmen Email and Phone Number

executive chef @ YSeventy7
dubai, dubai, united arab emirates
Romain Van Durmen's Location
Dubai, United Arab Emirates, United Arab Emirates
Romain Van Durmen's Contact Details

Romain Van Durmen personal email

About Romain Van Durmen

Romain Van Durmen is a executive chef at YSeventy7. They possess expertise in culinary skills, chef, pastry, restaurants, gourmet and 9 more skills. They is proficient in Spanish and English.

Romain Van Durmen's Current Company Details
YSeventy7

Yseventy7

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executive chef
dubai, dubai, united arab emirates
Website:
yseventy7.com
Employees:
3
Romain Van Durmen Work Experience Details
  • Yseventy7
    Executive Chef
    Yseventy7 Aug 2023 - Present
    Dubai, United Arab Emirates
    Working for Chef Izu Ani and Hyatt Centric La mer Dubai
  • People Like It
    Chef De Cuisine Owner
    People Like It Sep 2021 - Sep 2023
    Belgique
    owner and chef of a company in the culinary and hospitality business
  • Hill Robinson Yacht Management
    Chef De Cuisine
    Hill Robinson Yacht Management May 2020 - Jun 2021
    Saudi Arabia
  • Fairmont The Palm, Dubai
    Chef De Cuisine
    Fairmont The Palm, Dubai May 2017 - May 2020
    Dubai
    The Chef's Palette. In charge of the culinary studio. Chef tournant in the differents departments of the hotel.
  • The Ritz-Carlton Dubai International Financial Centre
    Chef De Cuisine
    The Ritz-Carlton Dubai International Financial Centre Apr 2014 - May 2017
    Dubai
    Ritz-Carlton DIFCOperating and managing a team of 16 Chef and 2 restaurants (Café Belge And Sunken Garden)Responsible for ordering imported and local products, quality check, and for doing the duty roaster.Managing of an International BrigadeCoordination with the executive Chef, and management of the food cost, Gallup score and menus
  • Rendez-Vous Chez Vous
    Chef/Owner
    Rendez-Vous Chez Vous 2011 - 2013
    Tournai, Belgium
    Business manager caterer, organization of culinary demonstration at private individuals or companies of 200 dinner guests, organization of the diverse setting-up of points of distribution, gestion of stocks and staff.Since 2011, application within a class of culinary pedagogy to prepare them has the obtaining of a professional exam.
  • La Petite Madeleine
    Sous Chef
    La Petite Madeleine 2010 - 2011
    Tournai, Belgium
    At « La Petite Madeleine » gourmet restaurant and delicatessen management of a small team, put in shop and to assure the service of the dishes in the kitchenReplace the Head Chef in his absence, responsible for the quality of the goods, respect for the application of the procedures HACCP
  • Zaranda, 2* Michelin
    Chef De Partie
    Zaranda, 2* Michelin 2009 - 2010
    Mallorca Area, Spain
    At « Zaranda » Gourmet restaurant two star Michelin in Mallorca, organize a team of three persons, commands, responsible of the quality of the goods, creation in collaboration with Head Chef Fernando Pérez Arellano of new dessertshttp://www.zaranda.es/
  • Sea Grill, 2* Michelin In Radisson Blu
    Chef De Partie
    Sea Grill, 2* Michelin In Radisson Blu 2006 - 2009
    Brussels Area, Belgium
    Chef Yves Mattagne, Move from the brasserie of the hotel to the 2 Stars Michelin Sea Food restaurant.Did all the positions of the kitchen.http://www.seagrill.be/
  • Radisson Blu
    Chef De Partie
    Radisson Blu 2005 - 2006
    Brussels Area, Belgium
    Luxury brasserie, Radisson blu hotel

Romain Van Durmen Skills

Culinary Skills Chef Pastry Restaurants Gourmet Cooking Food Hotels Haccp Desserts Hospitality Food And Beverage Hotel Management Menu Development

Romain Van Durmen Education Details

  • Ipes, Hospitality Education
    Ipes, Hospitality Education
    Hospitality Administration/Management
  • Institut Provincial D'Enseignement Secondaire
    Institut Provincial D'Enseignement Secondaire
    Hospitality Administration/Management

Frequently Asked Questions about Romain Van Durmen

What company does Romain Van Durmen work for?

Romain Van Durmen works for Yseventy7

What is Romain Van Durmen's role at the current company?

Romain Van Durmen's current role is executive chef.

What is Romain Van Durmen's email address?

Romain Van Durmen's email address is ro****@****ail.com

What schools did Romain Van Durmen attend?

Romain Van Durmen attended Ipes, Hospitality Education, Institut Provincial D'enseignement Secondaire.

What skills is Romain Van Durmen known for?

Romain Van Durmen has skills like Culinary Skills, Chef, Pastry, Restaurants, Gourmet, Cooking, Food, Hotels, Haccp, Desserts, Hospitality, Food And Beverage.

Who are Romain Van Durmen's colleagues?

Romain Van Durmen's colleagues are Chiranjeevi Gade, Andrei Bisca, Elena Khokhryakova, Carine Ani, Sara Larabi.

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