If you’re interested in food, health, cooking, agriculture, food waste, science and data, let’s connect! I strive to deliver real-life, science-based information that helps people enjoy eating for better health – through writing, speaking and creative messaging. I don’t just write good content, I bring new perspectives to your messaging.I’m passionate about helping consumers understand the science behind food ingredients and processes, so they can avoid fear and learn the facts about diet and health, where our food comes from, and food safety.I would love to partner with an organization that uses critical thinking skills to bring science-based information to their customers. Partnering with a registered dietitian can elevate your brand or product space with credible expertise.I’m trustworthy, creative, and reputable, and I clearly understand the importance of meeting your needs of deliverables and keeping to deadlines.As a freelance writer and social media consultant, I'm passionate about sharing evidence-based nutrition, serving as an antidote to the demonization of the food industry. With a particular interest in heart disease and practical living (doing more with less), I’ve co-authored several books in the For Dummies health series, including Zero Waste Cooking For Dummies, DASH Diet For Dummies, Glycemic Index Cookbook For Dummies, and Calorie Counter Journal For Dummies; and have authored textbook chapters as well as magazine and journal publications. A registered, licensed dietitian/nutritionist for over 30 years, I’ve seen it all, but I remain up to date on latest research and food trends. Specialties: Nutrition communications: freelance writer, author, speaker, social media, video, radio and print. Topics: Food waste, Wellness, Cardiovascular Nutrition, DASH Diet, Weight Management.
Listed skills include Nutritional Counseling, Dietetics, Nutrition, Wellness, and 34 others.