Corporate Executive Chef
Amino Healthy Food And Gsushi Restaurant
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Rozan M.S. Amd.Par Email & Phone Number
Corporate Executive Chef
at
AMINO HEALTHY FOOD AND GSUSHI RESTAURANT
LinkedIn matched
✓ Verified July 2026
3 data sources
Profile completeness 86%
Current company
AMINO HEALTHY FOOD AND GSUSHI RESTAURANT
Role
Corporate Executive Chef
Location
Kecamatan Medan Area, North Sumatra, Indonesia
Who is Rozan M.S. Amd.Par? Overview
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Quick answer
Rozan M.S. Amd.Par is listed as Corporate Executive Chef at AMINO HEALTHY FOOD AND GSUSHI RESTAURANT, based in Kecamatan Medan Area, North Sumatra, Indonesia. AeroLeads shows a matched LinkedIn profile for Rozan M.S. Amd.Par.
Rozan M.S. Amd.Par previously worked as General Manager at Logic Square and Executive Chef And FnB Manager at Miyana ***Hotel And Convention. Rozan M.S. Amd.Par holds Amd.Par, Gastronomi from Tourismacademy.
Profile bio
About Rozan M.S. Amd.Par
Rozan M.S. Amd.Par is a Corporate Executive Chef at AMINO HEALTHY FOOD AND GSUSHI RESTAURANT.
Current workplace
Rozan M.S. Amd.Par's current company
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Amino Healthy Food And Gsushi Restaurant
13 roles · 27 years
Rozan M.S. Amd.Par work experience
A career timeline built from the work history available for this profile.
General Manager
Logic Square
FnB And RnD Div.
Executive Chef And Fnb Manager
Miyana ***Hotel And Convention
Jan 2019 - Jul 2019
Chef
Pno Carnival Uk, Southampton
Senior Chef de Partie Incharge In 180 years established shipping company in UK, and in cruiseship vessel name ORIANA, with 1800 passenger and 800 more crew onboard, serving 5 star Fine dining Cuisine all Around The Globe.
2017 - 2019
~2 yrs
Executive Chef
Le Polonia ****Hotel Medan, Managed By Topotels Group
EXECUTIVE CHEF in An Old 38yrs of age Hotel, Renovate And Develope To Become The Most Favourite Place To Stay In Medan. With 194 Rooms and Growing, and 3 Big Halls, 10 Meetings Room, Pool and Others Facility. Work and Responsible of all task of Food and Beverage Production in all outlet in the Hotel and ensures the Best Quality of FnB Product according Standard and Procedures. Plan, Organize, Direct, Control and Evaluate the Operations Then Inovate New Ideas For The Company
Mar 2016 - Oct 2016
Fnb Consultant
Mixed Cafe N Grill, Abba'S Coffee, Lasara Lounge, Grand Kartika Resto, Bebek Ubud Bali
AS FNB CONSULTANT, PLANNING, BUDGETING CONSULTING AND OPERATES several International Concepts and Indonesian Cafes and Restaurants, served the best food around the globe, western American, Europe, Italian Pizzas, Thailand Food, combine with Indonesian Varietys which still Best!, with many unique design atmosphere, blend of many concepts design architectural such as: Urban, Vintage, Elegant & Goth, and best quality of Service n Food.
2013 - 2016
~3 yrs
Executive Chef
Grand Kanaya ***Hotel, Medan, 4 Feb 2015 –10 Aug 2015
EXECUTIVE CHEF in An International Standard of Hotel,142 rooms start from Rp.400k Standard Superior and Rp.3.500k President Suite, with 3 outlet, 6 Meeting Room, 1500pax of ballroom capacity, and other facilities that still in progress The RestaurantServed Variety Of Grill Steak, Italian Food and Indonesians.
Feb 2015 - Aug 2015
Food And Beverage Manager And Head Chef Incharge
Mega Permata Hotel Sidempuan
The youngest FnB Manager incharge, Manage and controlled, Best knowledge of FnB Service and Product. Work under the SOP. Ability to communicate with all levels of personnel and good Customer relations. Ability to manage section heads and crew, , Able to check cost control, easy to make new ideas and expand, had worker and good disciplines
Aug 2012 - 2015
Junior Chef
Royal Denai Hotel
as a Junior Chef on 5* Hotel located at the heart of Bukittinggi, West Sumatera, Serve Most Variety Indonesian Specified Minang Food and Western Cuisine as well
2009 - 2012
~3 yrs
Head Cook & Operation Manager(Owner)
Arlen Nova Paradise Bungalow
Five full furnished bungalows with traditional village concepts located in lake Maninjau, West Sumatera,Foreigner Tourist guest only* Homestay
2009 - 2011
~2 yrs
Commi Chef
start as a Commi @ finest organic restaurant Le Pain Quotidien, Dubai UAE, Co-working with Starbucks Company UAE
2007 - 2009
~2 yrs
Senior Cook
Malibu Family Resto, Medan
Family based Restaurant,Grill&Bar, Served non halal food, best Ribs, and finest Freshest beer in town
2006 - 2007
~1 yr
Cook, Senior Cook
The Traders Restaurant Cafe And Bar
Best Fine Dining with five star dishes in North Sumatera with the biggest collection of wine and entertainment Shoot Pool and Bar
2000 - 2004
~4 yrs
2 education records
Rozan M.S. Amd.Par education
Amd.Par, Gastronomi
Tourismacademy
Amd, Perhotelan Tata Boga
Akademi Pariwisata Medan
FAQ
Frequently asked questions about Rozan M.S. Amd.Par
Quick answers generated from the profile data available on this page.
What company does Rozan M.S. Amd.Par work for?
Rozan M.S. Amd.Par works for AMINO HEALTHY FOOD AND GSUSHI RESTAURANT.
What is Rozan M.S. Amd.Par's role at AMINO HEALTHY FOOD AND GSUSHI RESTAURANT?
Rozan M.S. Amd.Par is listed as Corporate Executive Chef at AMINO HEALTHY FOOD AND GSUSHI RESTAURANT.
Where is Rozan M.S. Amd.Par based?
Rozan M.S. Amd.Par is based in Kecamatan Medan Area, North Sumatra, Indonesia while working with AMINO HEALTHY FOOD AND GSUSHI RESTAURANT.
What companies has Rozan M.S. Amd.Par worked for?
Rozan M.S. Amd.Par has worked for Amino Healthy Food And Gsushi Restaurant, Logic Square, Miyana ***Hotel And Convention, Pno Carnival Uk, Southampton, and Le Polonia ****Hotel Medan, Managed By Topotels Group.
How can I contact Rozan M.S. Amd.Par?
You can use AeroLeads to view verified contact signals for Rozan M.S. Amd.Par at AMINO HEALTHY FOOD AND GSUSHI RESTAURANT, including work email, phone, and LinkedIn data when available.
What schools did Rozan M.S. Amd.Par attend?
Rozan M.S. Amd.Par holds Amd.Par, Gastronomi from Tourismacademy.
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