Ruby Rogers
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Ruby Rogers Email & Phone Number

Head Chef at Civeo Australia
Location: Greater Sydney Area, Australia 12 work roles 3 schools
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✓ Verified July 2026 3 data sources Profile completeness 100%

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Current company
Role
Head Chef
Location
Greater Sydney Area, Australia
Company size

Who is Ruby Rogers? Overview

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Quick answer

Ruby Rogers is listed as Head Chef at Civeo Australia, a with 755 employees, based in Greater Sydney Area, Australia. AeroLeads shows a matched LinkedIn profile for Ruby Rogers.

Ruby Rogers previously worked as New Product Development at Jewel Fine Foods and Hospitality Business Support at Phamous Kitchen. Ruby Rogers holds Food Safety Supervisor, Restaurant/Food Services Management, 100 from Tafe Nsw.

Company email context

Email format at Civeo Australia

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Civeo Australia

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Profile bio

About Ruby Rogers

Passionate Innovative development Chef. Core interests include sourcing sustainable ingredients, paddock to plate philosophy and incorporating a healthier approach

Listed skills include Menu Development, Nutrition Information Pannel Calculations, Strategic Health Recipe Development, Project Planning, and 11 others.

Current workplace

Ruby Rogers's current company

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Civeo Australia
Civeo Australia
Head Chef
Bayswater, WA, AU
Website
Employees
755
AeroLeads page
12 roles · 15 years

Ruby Rogers work experience

A career timeline built from the work history available for this profile.

New Product Development

Recipe design and development Formulation of recipesNip calculations Multiple briefs launched Ready chilled meals, frozen meals, health meals, airlines, supermarkets, private brands

Hospitality Business Support

Phamous Kitchen

Balmain, New South Wales, Australia

Dessert development Menu planning assistance Assistance in the opening of this restaurant, service, menu planning, research and development

Head Chef

Nutrition Station- Cronulla

Cronulla, New South Wales, Australia

Breakfast and lunch service, preparation and Healthy Menu Development for NuMeals ServiceSupport of the Sharks football team take home meal service- Macro Balanced Meals

Feb 2016 - May 2017

Contract Chef

The Laneway Cafe

Caringbah, New South Wales, Australia

Short term contract - assisted in the opening and launch of this new dual kitchen complex. Kitchen design, preparation, dessert and on the go development

Jan 2016 - Jun 2016

Contract Chef

Gerrale St Kitchen

Cronulla, New South Wales, Australia

Restaurant Opening Contract- Section set ups, chef training, Menu Design Assistance- Opening launch of lunch and dinner and take away sections- Opening launch of breakfast and on the go deli- Implementation of due diligence, recipe management and stock control

Dec 2015 - Feb 2016

Casual Group Chef

Sydney, Australia

Functions at Ivy- CBD Coogee Pavillion- Coogee BeachAsh St Cellar - CBDRoyal George -CBD Functions at Establishment - CBDRoles: Pastry, Running Functions, Production kitchen, Preparation, Service line chef, Grill, larder, Pastry, Fryer.

2014 - Dec 2015

Head Chef

Waverly, New South Wales, Australia

Mar 2015 - Nov 2015

Casual Chef

Short Corp Hospitality

Sydney, Australia

Epoque Brasserie- CammerayWatson’s bay Boutique HotelFilling in sections, Grill, Pans, breakfast, production, weddings, functions

2012 - Jan 2015

Head Chef

Lombardys On Hesse

Queenscliff, Victoria, Australia

Summer Contract on the Bellerine Peninsula, heavy tourist destination for classic Italian cuisine, pizzas, pastas made in-house, cost effective menu design and management

Oct 2013 - Apr 2014

Sous Chef

Mexico Food And Liqour

Surry Hills, New South Wales, Australia

Recipe development, kitchen management, ordering, stock take, implementing recipe costings, due diligence records

Apr 2013 - Apr 2014

Apprentice Chef

Keystone Group

Sydney Cbd

Australian Heritage Hotel - The RocksBungalow 8 - King St WarfFringe Bar- PaddingtonSugarmill- kings Cross- Due Diligence, ordering, stock takes, Kitchen management, recipe design and development

Jun 2010 - Apr 2013
Team & coworkers

Colleagues at Civeo Australia

Other employees you can reach at civeo.com. View company contacts for 755 employees →

3 education records

Ruby Rogers education

Food Safety Supervisor, Restaurant/Food Services Management, 100

Advanced Diploma, Advanced Sports Nutrition & Dietetics, 100

The Health Sciences Acadamy

-Macronutrient and Micronutrient intake studies -Weight loss calculations for meal planning and training - Macro balanced meal plan design.

FAQ

Frequently asked questions about Ruby Rogers

Quick answers generated from the profile data available on this page.

What company does Ruby Rogers work for?

Ruby Rogers works for Civeo Australia.

What is Ruby Rogers's role at Civeo Australia?

Ruby Rogers is listed as Head Chef at Civeo Australia.

Where is Ruby Rogers based?

Ruby Rogers is based in Greater Sydney Area, Australia while working with Civeo Australia.

What companies has Ruby Rogers worked for?

Ruby Rogers has worked for Civeo Australia, Jewel Fine Foods, Phamous Kitchen, Nutrition Station- Cronulla, and The Laneway Cafe.

Who are Ruby Rogers's colleagues at Civeo Australia?

Ruby Rogers's colleagues at Civeo Australia include Sean Coward, Stephanie Taylor, Christal Delos Arcos, Shadow Dano, and Rebecca Brown.

How can I contact Ruby Rogers?

You can use AeroLeads to view verified contact signals for Ruby Rogers at Civeo Australia, including work email, phone, and LinkedIn data when available.

What schools did Ruby Rogers attend?

Ruby Rogers holds Food Safety Supervisor, Restaurant/Food Services Management, 100 from Tafe Nsw.

What skills is Ruby Rogers known for?

Ruby Rogers is listed with skills including Menu Development, Nutrition Information Pannel Calculations, Strategic Health Recipe Development, Project Planning, Strategic Planning, Internal Audit, Customer Service, and Negotiation.

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