Successfully established and managed a thriving cafe business.Recruited, trained and supervised staff to maintain high service standards.Launched marketing efforts like social media campaigns, events, and loyalty programs to attract and retain customers.Built supplier relationships for quality ingredients and cost management.Ensured compliance with health and safety regulations, implementing food safety and sanitation procedures.Contributed to menu and promotion development to boost sales and satisfaction. Also emphasized cafe decor for liveliness.Built profitable bootstrap business from scratch; now prioritizing business education for cafe chain expansion.