30+ year Senior Executive in Foodservice Distribution with extensive experience in field operations, sales and marketing, product and brand development, procurement and category management, human resources and training and finance in both corporate and field operations. Experience in both publicly held companies, as well as, independently owned companies. Extensive experience in working with food and beverage manufacturers. Strong contacts in chain and independent restaurant operations throughout the U.S. and Canada.Specialties: Sales and marketing,branding,procurement,importing,operations and human resources. Specializing in turnarounds, troubleshooting and mergers and acquisitions.
Listed skills include Food Service, Food, Sales Management, P&L Management, and 29 others.