Rusty Roberson Email & Phone Number
Who is Rusty Roberson? Overview
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Rusty Roberson is listed as Executive Sous Chef at 2120 restaurant at 2120 restaurant, based in Seattle, Washington, United States. AeroLeads shows a matched LinkedIn profile for Rusty Roberson.
Rusty Roberson previously worked as Executive Chef at 2120 Restaurant and Executive Sous Chef at 2120 Restaurant. Rusty Roberson holds Associate'S Degree, Culinary Arts/Chef Training from Le Cordon Bleu College Of Culinary Arts-Austin.
About Rusty Roberson
Experienced Executive Chef with a demonstrated history of working in the food production industry. Skilled in Catering, Team Building, Management, Leadership, and Customer Service. Strong operations professional with a Associate's degree focused in Culinary Arts/Chef Training from Le Cordon Bleu College of Culinary Arts-Austin.
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Rusty Roberson work experience
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Rusty Roberson education
Frequently asked questions about Rusty Roberson
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What company does Rusty Roberson work for?
Rusty Roberson works for 2120 restaurant.
What is Rusty Roberson's role at 2120 restaurant?
Rusty Roberson is listed as Executive Sous Chef at 2120 restaurant at 2120 restaurant.
Where is Rusty Roberson based?
Rusty Roberson is based in Seattle, Washington, United States while working with 2120 restaurant.
What companies has Rusty Roberson worked for?
Rusty Roberson has worked for 2120 Restaurant, 99 Park Restaurant, Texas French Bread, St Philip, and Nordstrom.
How can I contact Rusty Roberson?
You can use AeroLeads to view verified contact signals for Rusty Roberson at 2120 restaurant, including work email, phone, and LinkedIn data when available.
What schools did Rusty Roberson attend?
Rusty Roberson holds Associate'S Degree, Culinary Arts/Chef Training from Le Cordon Bleu College Of Culinary Arts-Austin.
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