Ryan Basso Email & Phone Number

New York, United States

New York, United States

Brooklyn, New York, United States

New York City Metropolitan Area

- Recommendations for New York City restaurant and bar experiences- Since joining as one of the app's initial curators, the company has added additional cities and its followers have increased by 10K+- Provide photos, pricing, secret tips, and personal tone to each review

- Led in the development and execution of brand consultation of Yelp's top 2% of restaurant accounts.- Served as a thought leader, customer advocate, and strategic business partner to a portfolio of up to 400 restaurant accounts across major US markets including New York City, San Francisco, Hawaii, Boston, and Los Angeles.- Piloted creative initiatives to enhance client/parter relationships and operational product integration.

Greater New York City Area

- Contributed with weekly recipe development including testing and editing recipes for nationally published celebrity blog.- Coordinated entire schedule for brand events, book tour, galas e.g. Food & Wine Aspen Classic, The James Beard Media Awards, Random House Books.-Managed brand, online presence, travel, Instagram voice, Website design, and daily correspondence with editors, filmmakers, and journalists.

San Francisco Bay Area

- Wrote and edited weekly column to SF Weekly, San Francisco’s 30+ year old free alternative weekly newspaper, and growing column to full page spread.- Created a new voice and tone for the newspaper’s food section that focused on regional dishes found around San Francisco at affordable prices.

San Francisco

- Assisted in developing menu, atmosphere, plateware, interior design, and product development. - Managed all the restaurant’s social media accounts while organizing any events and promotions NoVY participated in. - Managed all the restaurants social accounts while organizing all events and promotions NoVY participated in.

San Francisco

- Specialized in media relations, social media strategy, digital marketing, and developing brands by focusing on aesthetic and trademarks.- Responsible for spotting trends and relevant themes across the restaurant landscape, structuring team brainstorms, producing media pitches and drafting press releases.- Designed and maintained the Magnum PR Agency website.Agency partnerships included: Media Noche, City Counter, Barzotto, Rich Table & RT Rotisserie, Foreign Cinema, Traci De Jardin, 4505 Meats, The Riddler, Souvla, AL's Place, Turnbull Winery, Tawla, Mister Jiu's & more. http://www.magnumpr.co

San Franscico

• Travel and food writing/photography for both Hoodline and TheCultureTrip.comhttp://hoodline.com/2016/01/inside-showdown-sixth-street-s-eclectic-bar-and-events-hubhttps://theculturetrip.com/?s=ryan%20basso

Greater Boston Area

• Responsible for extensive wine inventory for Boston family-owned restaurant • Promoted to Assistant Beverage Manager within 45 days of starting

San Francisco Bay Area

• Within 3 weeks of hiring, promoted to Supervisor, managing 25 house staff members• Designated to in-house leadership role for operations and training at new Umami location (AT&T Park location)

Greater Boston Area

• Highly skilled in mixing, garnishing and serving drinks, including multi-region wine knowledge• Assisted in inventory management • Collaborated with bar manager to craft new cocktail recipes

St. John, Usvi

• Hands on maintenance work such as, painting, roofing, construction, and installations• Working in high-risk tropical conditions

Charlestown, Rhode Island

• Managerial work as director of boating and specialty camps for children ages 5-15• Lifeguard, CPR, and first aid certifications as well as Rhode Island Boaters license

Bachelor’S Degree, English Language And Literature, General, 3.7

Activities and Societies: Varsity Soccer

Education record