Ryan Maze Email and Phone Number

Oversee general operations from food preparation, cooking and serving, to the bar and cash management, resulting in operational efficiencies that provide the highest level of customer satisfactionSolve problems quickly using critical thinking and communication skills that ensure the best possible outcome that drives repeat businessManage 7+ tables per shift in a fast-paced food service environment, turning tables quickly to increase sales

Greeted customers using friendly communication that left a positive impression, driving repeat business.Answered customer questions and provided product information, generating an interest in products that increased sales.Prepared merchandise for placement on the floor using creative skills that resulted in a visually appealing display.

Sales:Greeted customers using friendly communication that left a positive impressionRecommended vehicles based on customer needs, wants, and price rangeContact customers after sales to solve problems and continue building relationshipsCashier:Managed repair orders for dealership's service department and oil change locationsManaged all incoming cash from service repairs and repair ordersManaged dealership's rental vehicle fleet and worked with Enterprise for other rental needsManaged new vehicle incentive account and brought it up to par One of my achievements was bringing back the incentive account from negative $3 million to a steady negative $150 thousandService Writer:Greeted customers using friendly communicationInspected vehicles for additional wear and damages to recommend servicesWorked alongside service technicians to get vehicle diagnosis updatesContacted customers and sold parts and services needed to fix their vehicle based on their concernsTechnician:Performed oil changes and topped off other fluids to ensure customer vehicles were road-readyWrote repair orders and performed cashier dutiesRecommended additional services to drive up sales

Dishwasher:Cleaned dishes and maintained the facility to ensure cleanliness of operationsManaged my subordinates to ensure daily tasks were completedCook:Cooked and prepared meals to the specification of the customer's needs