Ryann Nathaniel E. Email & Phone Number

Romford, Gb

- Efficiently overseeing essential administrative tasks, guaranteeing meticulous documentation and adherence to organisational protocols.- Monitoring and managing pick and replenishment control screens, focusing on key product categories to maintain optimal inventory levels and meet operational demands.- Investigating discrepancies in back picks, suspended picks, and replenishments with analytical precision to uphold inventory accuracy.- Overseeing the handling of Proof of Delivery paperwork and driver-related documentation, facilitating seamless communication between storage facility operations and transportation logistics.- Facilitating order release for inspection, collaborating closely with quality control personnel to uphold standards of product integrity.- Liaising with goods in checkers and the supply chain to optimise workflow efficiency and ensure smooth operations.- Assisting in stock counting and issuance of necessary paperwork, maintaining compliance with regulatory requirements and organisational standards.

• Skilled in performing meticulous quality checks on incoming and outgoing goods, promptly identifying, and addressing any defects to maintain product standards.• Proficient in the safe operation of various material handling equipment, including forklifts, and pallet jacks.• Adept at utilising cutting-edge order-picking technologies, such as handheld scanners and Arm-Mounted Terminals (AMT), for efficient and accurate order fulfilment.• In-depth knowledge of safety protocols and compliance regulations governing warehouse operations, ensuring a secure and controlled working environment.• Completed health and safety training programs, including manual handling, to actively contribute to a secure work environment and prevent workplace incidents.

London, England, United Kingdom

• Successfully managed daily restaurant operations, ensuring smooth and efficient service through effective opening, and closing procedures.• Demonstrated leadership by training new employees and continuously developing the skills of existing staff, resulting in a well-trained and efficient team.• Maintained high standards of food quality, safety, and sanitation, creating a clean and organised environment for both staff and customers.• Proactively resolved issues, including client complaints, staffing challenges, and operational disruptions, showcasing strong problem-solving skills.

Portsmouth, England, United Kingdom

• Monitored and managed inventory levels of ingredients and supplies, ensuring that stock is rotated and restocked as needed.• Ensured that all dishes leaving the kitchen were of high quality, properly cooked, and well-presented.• Handled customer inquiries, concerns, and complaints with professionalism and courtesy.• Followed proper food handling and sanitation guidelines to maintain a safe and hygienic kitchen environment.

Bachelor Of Engineering - Be, Civil Engineering, Upper Second-Class Honours (2:1)

Activities and Societies: Physics Society, Sports Club Society• Course projects: Conducted a group project on a six-storey office building.

Higher National Diploma, Electrical And Electronics Engineering, Ddm