Sabine Höfel

Sabine Höfel Email and Phone Number

Projektmanagerin bei Food-Processing Initiative E. V. @ Food-Processing Initiative E. V.
germany
Sabine Höfel's Location
Bielefeld, North Rhine-Westphalia, Germany, Germany
About Sabine Höfel

"Access to knowledge, partners, solutions and markets and thus strengthening the competitiveness of small and medium sized food companies” - this summarises best the FPI´s mission. FPI is competent and trusted intermediate between industry, science and politics. FPI´s networks comprise companies (food and drink producers, food technology, ingredients, cleaning technologies, IT solutions, etc.), R&D institutes (Universities and knowledge institutes in the region), organisations (branch associations, chambers of commerce, etc.) as well as local and regional public bodies.Main objectives of the network organization are 1. the facilitation of innovations and new technologies in the food sector, 2. the creation of strategic alliances and co-operations and 3. the establishment of international networks. FPI fosters communication, provides information, facilitates contacts across the food chains and stakeholder groups, initiates and supports all forms of co-operation and innovation projects, both national and international.

Sabine Höfel's Current Company Details
Food-Processing Initiative E. V.

Food-Processing Initiative E. V.

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Projektmanagerin bei Food-Processing Initiative E. V.
germany
Employees:
5
Sabine Höfel Work Experience Details
  • Food-Processing Initiative E. V.
    Projektmanagerin
    Food-Processing Initiative E. V. Jul 1999 - Present
    Bielefeld, Nrw, Deutschland
    Experience with innovation and co-operation projects in the food processing sector on national and international level; close networks to food companies, retailers and science, consulting experience in process optimization, sustainability in food production, material and resource efficiency.Base of knowledge and experience:AQUACOMBINE: H2020 project aims to demonstrate the combination of aquaculture and halophytes according to circular economy principles.VIDA: Innosup project - Resource efficiency in the food sectorINDUCE: H2020 - Energy efficiency in the food industry with human centred design approachFOOD2020: “Future offensive” for the German-Dutch food industry.Lebensmittel 4.0 (food 4.0): Digitization of the food industryClou5: Multi-functional communication and collaboration platform for network cooperationR&D-Map Food.NRW: From ideas to solutions

Sabine Höfel Education Details

  • Hochschule Ostwestfalen-Lippe
    Hochschule Ostwestfalen-Lippe
    Lebensmitteltechnologie

Frequently Asked Questions about Sabine Höfel

What company does Sabine Höfel work for?

Sabine Höfel works for Food-Processing Initiative E. V.

What is Sabine Höfel's role at the current company?

Sabine Höfel's current role is Projektmanagerin bei Food-Processing Initiative E. V..

What schools did Sabine Höfel attend?

Sabine Höfel attended Hochschule Ostwestfalen-Lippe.

Who are Sabine Höfel's colleagues?

Sabine Höfel's colleagues are Ariane Rieger, Beate Kolkmann, Norbert Reichl.

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