Sal Rodriguez

Sal Rodriguez Email and Phone Number

Manager of packaging technology @ HARIBO of America, Inc.
chicago, illinois, united states
Sal Rodriguez's Location
Berwyn, Illinois, United States, United States
Sal Rodriguez's Contact Details

Sal Rodriguez work email

Sal Rodriguez personal email

n/a
About Sal Rodriguez

Over 25 years experience of progressive plant operations management in food manufacturing environments.Solid background in problem solving, planning and execution.Highly experience in management of Greenfield projects.Proactive and Effective leader Managing union and non-union labor force in a dynamic changing environment.Results driven Manager in all aspects of manufacturing utilizing Team-based approach.Effective Project Manager in selecting and controlling, resources to deliver projects on schedule and within budgets.International Manufacturing, Project, management experience ( Mexico,Brazil,Chile and Argentina)Highly effective in Contractor selection for Greenfield projects, sustainable/green energy and Co-manufacturing operations.Plant operations compliance to USA Federal agencies:OSHA EPA NFPA FDA.Effective Contractor management

Sal Rodriguez's Current Company Details
HARIBO of America, Inc.

Haribo Of America, Inc.

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Manager of packaging technology
chicago, illinois, united states
Employees:
100
Sal Rodriguez Work Experience Details
  • Haribo Of America, Inc.
    Manager Of Packaging Technology
    Haribo Of America, Inc. May 2022 - Present
    Pleasant Prairie, Wisconsin, United States
  • Pim Brands
    Plant Manager
    Pim Brands Jun 2015 - Jul 2023
    Greater New York City Area
    Plant production operations
  • Barry Callebaut
    Corporate Project Manager
    Barry Callebaut 2010 - 2014
    Greater Chicago Area
    Coordinating the activities to achieve the energy reduction program goals in North America Region. Assessment for all plants in the region for explosion risks and compliance according to OSHA and NFPA. Identified, assessed and approved co-manufacturing capabilities with third party production needs for Marketing, Sales and Capacity projects. On site coordination of "Greenfield plants" for business expansion in Brazil and Chile.
  • Barry Callebaut
    Operations Manager
    Barry Callebaut Jul 2008 - Dec 2010
    Sacramento, California Area
    Plant's P&L performance and operation to producing liquid and molded industrial chocolate. Managed to standards of compliance with Local, State, Federal, Customers and In-house policies and regulations, the areas of Safety,Quality,Haccp,FDA GMP'S.
  • Barry Callebaut
    Project Manager
    Barry Callebaut Aug 2007 - Jul 2008
    Monterrey Area, Mexico
    Managed the construction of a "Greenfield plant", new equipment installation, comissioning and start-up as per schedule. Responsible for contracting contractors of various crafts for utilities,and equipment installation as well as commissioning the equipment and start up of production.
  • Rr Donnelley
    Facilities Maintenace Manager
    Rr Donnelley Aug 2005 - Aug 2007
    Greater Chicago Area
    Managed all aspects of maintenance (preventative, corrective, emergency and overhauls),with in-house technicians and outside contractors for 8 printing presses. This included HVAC,Hydraulic,and waste processing systems. Managed and controlled a Maintenance budget.
  • Brach'S Confections
    Plant Manager
    Brach'S Confections Feb 2000 - Feb 2004
    Monterrey Area, Mexico
    Responsible for construction of a "Greenfield plant" in Mexico, equipment relocation and installation of production lines, plant start-up,and all aspects of production in, Safety, Quality, Sanitation, Scheduling, Cost, (P&L). Coordinated activities of all contractors involved. Managed a team of 450+ employees including staff. (Production, Maintenance, Administration)
  • Ferrara Candy Company
    Production Manager
    Ferrara Candy Company Sep 1999 - Feb 2000
    Greater Chicago Area
    Responsible for a production department in the mogul process, producing starch gum products and gummies. Managed the operation considering, Safety, Quality, FDA GMP's, and schedule delivery.
  • Brach'S Confections
    Department Manager
    Brach'S Confections Jan 1994 - Sep 1999
    Greater Chicago Area
    Responsible for a manufacturing cell producing starch gum products, mellowcremes, candy corn. This included,(Moguls) making, molding,panning,packaging, packing and delivery to warehouse inventory. Managed 250 + employees including maintenance technicians.Managed and controlled the department's operations budget.

Sal Rodriguez Skills

Management Leadership Manufacturing Haccp Project Management Problem Solving Food Industry Plant Operations Plant Start Ups International Food Manufacturing Factory Fmcg Cross Functional Team Leadership Food Safety Food Food Processing Compliance Operations Teamwork Bilingual Proficiency Maintenance Management Cost Control Operating Budgets Contractor Selection Project Planning Energy Efficiency Team Facilitation Job Coaching Proactive Self Starter Organization Assertiveness Capital Projects Fda Gmp Planning Commissioning Osha Compliance Quality Control Construction Management Co Manufacturing Kpi Reports Kpi Implementation Capex Budgeting Contract Management Consulting Problem Analysis Root Cause Problem Solving Root Cause Analysis Ishikawa Mogul Processes

Sal Rodriguez Education Details

Frequently Asked Questions about Sal Rodriguez

What company does Sal Rodriguez work for?

Sal Rodriguez works for Haribo Of America, Inc.

What is Sal Rodriguez's role at the current company?

Sal Rodriguez's current role is Manager of packaging technology.

What is Sal Rodriguez's email address?

Sal Rodriguez's email address is sa****@****aut.com

What schools did Sal Rodriguez attend?

Sal Rodriguez attended Depaul University, Morton College.

What skills is Sal Rodriguez known for?

Sal Rodriguez has skills like Management, Leadership, Manufacturing, Haccp, Project Management, Problem Solving, Food Industry, Plant Operations, Plant Start Ups, International, Food Manufacturing, Factory.

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