Sam Hopkinson

Sam Hopkinson Email and Phone Number

Executive Chef, Botanical Hotel & South Yarra Deli @ Botanical Hotel
Sam Hopkinson's Location
South Yarra, Victoria, Australia, Australia
About Sam Hopkinson

Sam Hopkinson is a Executive Chef, Botanical Hotel & South Yarra Deli at Botanical Hotel. He possess expertise in chef, menu development, food and beverage, fine dining, restaurants and 12 more skills. He is proficient in English and Japanese.

Sam Hopkinson's Current Company Details
Botanical Hotel

Botanical Hotel

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Executive Chef, Botanical Hotel & South Yarra Deli
Website:
botanicalhotel.com.au
Employees:
9
Sam Hopkinson Work Experience Details
  • Botanical Hotel
    Executive Chef
    Botanical Hotel Feb 2019 - Present
    Melbourne, Victoria, Australia
    View
  • South Yarra Deli
    Executive Chef
    South Yarra Deli Dec 2021 - Present
    Melbourne, Victoria, Australia
    View
  • Saint Martins
    Sous Chef
    Saint Martins Feb 2018 - Nov 2021
    Melbourne, Australia
  • Two Rooms Grill | Bar
    Chef De Partie
    Two Rooms Grill | Bar Jan 2017 - Oct 2017
    Tokyo, Japan
    View
  • Narisawa
    Stagiere
    Narisawa Sep 2016 - Dec 2016
    Tokyo, Japan
    View
  • Temple Brewing Company
    Head Chef
    Temple Brewing Company Feb 2013 - Apr 2016
    Melbourne, Australia
    During my time at Temple Brewery, I was responsible for designing, costing and implementing various menus, working with suppliers, profit and loss analysis of restaurant operations, stock management (including manual (analogue and digital) stocktake and associated procedures), staff management and training as well as general operations of the kitchen and restaurant.
  • Colonial Leisure Group
    Chef De Partie
    Colonial Leisure Group Dec 2010 - Oct 2012
    Melbourne, Australia
    The Botanical, South Yarra
    View
  • Gordon Ramsay Group
    Chef De Partie
    Gordon Ramsay Group Mar 2010 - Jan 2011
    View
  • Rockpool Group
    Apprentice Chef
    Rockpool Group Nov 2007 - Mar 2010

Sam Hopkinson Skills

Chef Menu Development Food And Beverage Fine Dining Restaurants Catering Menu Costing Menu Engineering Recipe Development Staff Management Time Management Haccp Food Preparation Pre Opening Hiring Food Safety Hospitality Management

Sam Hopkinson Education Details

Frequently Asked Questions about Sam Hopkinson

What company does Sam Hopkinson work for?

Sam Hopkinson works for Botanical Hotel

What is Sam Hopkinson's role at the current company?

Sam Hopkinson's current role is Executive Chef, Botanical Hotel & South Yarra Deli.

What schools did Sam Hopkinson attend?

Sam Hopkinson attended William Angliss Institute, Waverley Christian College, Wantirna Sth.

What skills is Sam Hopkinson known for?

Sam Hopkinson has skills like Chef, Menu Development, Food And Beverage, Fine Dining, Restaurants, Catering, Menu Costing, Menu Engineering, Recipe Development, Staff Management, Time Management, Haccp.

Who are Sam Hopkinson's colleagues?

Sam Hopkinson's colleagues are Tim Penter, Claudia Gates, Bridgette Troianna, Kirsty Wills, Delia Sheng, Kamiya Parekh, Tatiana Thalenberg Levi.

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