My role involves producing a weekly briefing that informs readers of green mobility policy developments. Here, I collate news and analytical content from writers and edit the content to prepare it for publication. Ensuring I remain up to date with policy developments is a critical aspect of the role, ensuring coverage of weekly mobility policy is fully maximised.

I became a dependable and hardworking member of the bar staff at the Three Horseshoes pub in Stapleford, Cambridgeshire. Throughout the summer of 2019, I remained flexible and hardworking to fulfil my duties as a waiter, becoming an established member of the team helping to train a new starter towards the end of my term.

My role consisted of unloading the 6am delivery, organising it by department, and stocking the store. In a team of 3 people I handled the beauty department, taking on the responsibility of regular stock taking, ordering products low in stock. My role also consisted of preparing the stock room for forecasted busy periods, ensuring the department could run smoothly and effectively over the Christmas period.

Worked as part of the fresh foods section, assisting people with their queries as well as ensuring perishable food products were reduced before disposing of them. I also became till trained during my post.

Initially I worked part-time as a book-fetcher, dealing with requests from library users and collecting their requests in a prompt manner, whilst also mentoring new starters. As my time in the post continued I was transferred to a role with more responsibility, working as an assistant in the manuscripts department. My role not only consisted of handling fragile documents, but also constructing a database of the libraries manuscripts for the department to use for availability purposes in the future.