Wine Sales Specialist
Current Manage store, ensure safety protocols are followed and daily update paperwork and reports. Consistently exceed monthly sales goals by a minimum of 10% by upselling techniques and by creating a featured food and beverage program and promotions. Create a loyal customer base and sell based on their occasional requirements and food pairings. Inventory records, bookkeeping and daily sales update, stocking and general housekeeping. Creating orders/ updating receiving paper work, logistic confirmation and management. Meeting and exceeding sales target for store and winning inter store competitions and contests, to be awarded 1st and 2nd place in Ontario with around 1.5 - 2 million $CAD in yearly sales.