1- Organize the maintenance repair operations between technicians in all engineering sections and plant following the guidelines in technical maintenance.2- Records and Logs all meter readings on daily basis reports.3- Regularly inspects plant rooms and guest areas to identify problem liaisons with contractors as required.4- Ensure that all water systems are treated in order to prevent corrosion throughout the system and to maintain safe bacterial levels according to the hotel technical manual and local authority requirements.5- Orders day to day maintenance purchase in accordance with hotel purchasing policy.6- Sits on hotel committees for energy saving consumptions and arrange P.M schedules needed for Public areas and electromechanical equipments.7- Maintenance the files and records that necessary to manage the department efficiently.8- Ensure all electrical equipments are in safe working order in line with current regulations. As also check the cooling and air conditioning systems in a regular basis.9- Ensure that all fir fighting equipments are in a good order and the alarms system are tested regularly in line with hotel local authorities requirements

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1- Organize the maintenance repair operations between technicians in all engineering sections and plant following the guidelines in technical maintenance.2- Records and Logs all meter readings on daily basis reports.3- Regularly inspects plant rooms and guest areas to identify problem liaisons with contractors as required.4- Ensure that all water systems are treated in order to prevent corrosion throughout the system and to maintain safe bacterial levels according to the hotel technical manual and local authority requirements.5- Orders day to day maintenance purchase in accordance with hotel purchasing policy.6- Sits on hotel committees for energy saving consumptions and arrange P.M schedules needed for Public areas and electromechanical equipments.7- Maintenance the files and records that necessary to manage the department efficiently.8- Ensure all electrical equipments are in safe working order in line with current regulations. As also check the cooling and air conditioning systems in a regular basis.9- Ensure that all fir fighting equipments are in a good order and the alarms system are tested regularly in line with hotel local authorities requirements.10- Appling the hygiene requirements from OSHA department and the quality audits needed from engineering department.11- Fished successfully courses in ISO 9000 and Management Documentation System.

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