Samone Wellington Email & Phone Number
Who is Samone Wellington? Overview
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Samone Wellington is listed as Nutrition Educator at Coalition for Food and Health Equity, a with 1101 employees, based in Jersey City, New Jersey, United States. AeroLeads shows a matched LinkedIn profile for Samone Wellington.
Samone Wellington previously worked as WIC Nutritionist at St. Joseph'S Health and Intern at Coalition For Food And Health Equity. Samone Wellington holds Bachelor Of Science - Bs, Nutrition And Food Science from Montclair State University.
Email format at Coalition for Food and Health Equity
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About Samone Wellington
As an advocate and promoter of healthy eating habits and sustainable food practices, I am eager to pursue a full-time role that allows me to combine my academic background with my hands-on experience working in nutrition/wellness and food service. I have a solid educational background in nutrition and food science, with knowledge of the principles of food chemistry, microbiology, food service management, and safety. Additionally, I have experience in food product development, including recipe development and nutritional and sensory analysis. My academic background, professional experience, and passion for this field make me an excellent candidate for a nutrition, food product development, or food science position.
Samone Wellington's current company
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Samone Wellington work experience
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Wic Nutritionist
Current
Intern
Current🍽Coordinate the Eat Better Together Program and the Hunger Project, free community meal programs geared towards serving healthy, nutrient-based meals in multiple counties in Northern New Jersey.🍽Research the correlation between obesity and dental health for the Eat Better Together Annual Report.🍽Author a series of nutrition articles for the Coalition for Food and Health Equity's website.🍽Manage client enrollment for the Eat Better Together Program, ensuring the confidentiality of dietary and health-related information and facilitating positive client experience throughout the program.🍽Represent the Coalition for Food and Health Equity at local events.
Front Of The House Manager
🍽️Manage private parties and events for the restaurant, including booking and coordinating with clients, organizing menus, overseeing service staff, and ensuring a successful and enjoyable event. Collaborate with the restaurant's chef to create customized menus for each event, ensuring that dietary restrictions and preferences are accommodated.🍽️Grow the customer base and increase the restaurant's social media account through interactive promotions and engaging postings.🍽️Ensure that customers have a pleasant and enjoyable dining experience.
Assistant General Manager/Shift Manager/Scooper
🍽️Trained and coached over ten staff members on customer service skills, food & beverage knowledge, sales, and health & safety standards.🍽️Oversaw daily operations, including managing staff members, maintaining high-quality standards, ensuring customer satisfaction, and inventory management responsibilities.
Line Cook
🍽️Prepared food in a busy kitchen environment which required strong communication, organization, and quality control skills.
Front Of The House Manager/Production Cook
🍽️Managed staff of 5+ employees to ensure a positive front-of-the-house experience for customers.🍽️Worked with the chef to reduce waste through tight inventory management and controls.🍽️Developed new menu items. 🍽️Prepared desserts, including gelato and pastries.
Colleagues at Coalition for Food and Health Equity
Other employees you can reach at stjosephshealth.org. View company contacts for 1101 employees →
Kitty Nettles
Colleague at Coalition For Food And Health EquityMission Viejo, California, United States
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Elizabeth Barefield
Colleague at Coalition For Food And Health EquitySan Francisco Bay Area, United States
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Ijaina Rhodes
Colleague at Coalition For Food And Health EquityPaterson, New Jersey, United States
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Zakiyyah Bogar Jackson
Colleague at Coalition For Food And Health EquityNewark, New Jersey, United States
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Carmen Hernandez
Colleague at Coalition For Food And Health EquityPaterson, New Jersey, United States
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Megan Wannamaker
Colleague at Coalition For Food And Health EquityNew York City Metropolitan Area, United States
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Ryan Mortensen, Nrp. Micp
Colleague at Coalition For Food And Health EquityAndover, New Jersey, United States
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Jarman Tailor
Colleague at Coalition For Food And Health EquityHackensack, New Jersey, United States
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Monta'Nasia Greene
Colleague at Coalition For Food And Health EquityNew York City Metropolitan Area, United States
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Nancy Lavoie
Colleague at Coalition For Food And Health EquityRingwood, New Jersey, United States
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Samone Wellington education
Bachelor Of Science - Bs, Nutrition And Food Science
Associate Of Arts And Sciences - Aas, Culinary Arts/Chef Training
Frequently asked questions about Samone Wellington
Quick answers generated from the profile data available on this page.
What company does Samone Wellington work for?
Samone Wellington works for Coalition for Food and Health Equity.
What is Samone Wellington's role at Coalition for Food and Health Equity?
Samone Wellington is listed as Nutrition Educator at Coalition for Food and Health Equity.
Where is Samone Wellington based?
Samone Wellington is based in Jersey City, New Jersey, United States while working with Coalition for Food and Health Equity.
What companies has Samone Wellington worked for?
Samone Wellington has worked for Coalition For Food And Health Equity, St. Joseph'S Health, Ita Italian Kitchen, Ample Hills Creamery, and Southhouse Restaurant.
Who are Samone Wellington's colleagues at Coalition for Food and Health Equity?
Samone Wellington's colleagues at Coalition for Food and Health Equity include Kitty Nettles, Elizabeth Barefield, Ijaina Rhodes, Zakiyyah Bogar Jackson, and Carmen Hernandez.
How can I contact Samone Wellington?
You can use AeroLeads to view verified contact signals for Samone Wellington at Coalition for Food and Health Equity, including work email, phone, and LinkedIn data when available.
What schools did Samone Wellington attend?
Samone Wellington holds Bachelor Of Science - Bs, Nutrition And Food Science from Montclair State University.
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